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Dr. G. S. Buchanan's Report on the work of the Inspectors of Foods of the Local Government Board for the year 1909–10 is a document dealing with matters of the greatest national importance. The Report, which is largely concerned with the results of the examination—under the Public Health (Regulations as to Food) Act of 1907—of the various kinds of meat that are imported into this country from abroad for the purpose of home consumption, is arranged under the following headings:—

Communications regarding this column should be addressed to Mrs. Cheney, Peabody Library School, Nashville, Term. 37203. Mrs. Cheney does not sell the books listed here. They are available through normal trade sources. Mrs. Cheney, being a member of the editorial board of Pierian Press, will not review Pierian Press reference books in this column. Descriptions of Pierian Press reference books will be included elsewhere in this publication.

Recently there has been a proliferation of interest in the topic of total supply chain management. This interest has prompted many companies in the fast moving consumer goods sector to review their inventory policies and, in particular, levels of finished stock. Responsibility for finished stock often falls between production and distribution leaving it rather like a “piggy in the middle”. Unilever and Insight have pooled their resources in order to perform joint research into how stock levels can be reduced across the total supply chain and how responsibility for finished stock can be shared between production and distribution. Describes the strengths and weaknesses of different techniques in this field. Findings from the research show that simulation, when combined with mathematical theory, is a powerful and practical tool for both reducing stock through improved inventory policies and bridging the gap between production and distribution. An analogous approach may be applied to the control of stock levels of raw materials and packaging.

Take a look at eight people behind the eight ball.

Institutional logics and collective identities are closely intertwined: logics shape the emergence and evolution of identities, which in turn play a crucial role in mediating the influence of the logics themselves. Though there exists a significant body of research on the intersection of the two phenomena, relatively little attention has been given to changes in the strength, content, and permanence of particular logic–identity associations. In this paper we explore empirically the question of whether and how a logic and identity may become severed, through an inductive case study of the development of the hospitalist identity in health care in the United States. Based on this study, we propose a set of mechanisms through which the distancing of a logic and an identity may occur. We also discuss potential counterfactual outcomes, in order to build theory regarding the longitudinal relationship between logics and identities.

WITH the end of the month Mr. C. B. Oldman will retire from the presidency of the L.A. He has had a successful year and—if that were possible or necessary—has increased the high esteem in which his colleagues hold him for his unobtrusive, friendly and efficient work for all kinds of libraries and especially for his direction of the examiners and assessors. Of the liaison he has maintained between the British Museum and the Association we and others have frequently made gratified comment. The year produced the best conference of recent years and has been one of steady progress in the rehabilitation and building of all sorts of libraries public and institutional; and, so far as public libraries are concerned, the annual lending of books is some thirty millions more than the record of a year or two ago. If there has been no spectacular event, no great new library, no revolution in library policy, and if the desired new legislation is still delayed, we can still say that our work increases in spite of the many things, alleged to be inimical to reading, from TV to cross‐word puzzles and pools, and the great demands modern industry makes upon the minds as well as the bodies of our people.

Considerable interest has been shown in recent years in the calculation of regional income and/or employment multipliers. Their role in the formulation and evaluation of regional policy has been stressed by Wilson (1968) and some writers have been prepared to suggest that high levels of leakage and consequent low multipliers are causes of economic decline or slow growth in the peripheral regions just as much as are economic structure or locational disadvantages (Thirlwell, 1972). The early approaches to the calculation of income or employment multipliers generally used aggregate data on employment, where data on output were not available, national input—output tables to identify input mixes and generalised economic base concepts to distinguish local and nonlocal purchases and sales (Archibald, 1967; Brown et al, 1967; Steele, 1969). More recent work, however, had identified another approach, forsaking the use of aggregated national data sets and employing intensive survey methods of individual industrial plants, such as Greig's study of the pulp and paper mills at Fort William (1971), of educational establishments such as universities (Brownrigg, 1973; Lewes and Kirkness, 1973) or of service sectors such as tourism (Blake and MacDowell, 1967). More recently Lever (1974a) has introduced a more rigorous comparative method into the study of individual manufacturing establishments.

JOHANN FROBEN, the famous printer of Basle, was born at Hammelburg, in Franconia, about the year 1460. The exact year of his birth is not definitely known, but 1460 is probably not far wrong, as we find him established at Basle as a printer in 1491. He was educated at Basle University, where he distinguished himself as a scholar, particularly in the Latin, Greek, and Hebrew languages. After finishing his studies at Basle, he turned his attention to the then new art of printing, and he showed such aptitude that Johann Amerbach, another well‐known printer of Basle, who had set up a press in that city in 1481, induced him to devote his energies to the art, and appointed him to a position in his own printing establishment. Froben thus had the advantage of learning the art of printing under one of the best known printers of the period. In 1491, Froben set up a press of his own in Basle, having become a naturalized citizen of that city the previous year. He had been used in Amerbach's establishment to print with gothic types, and it was, therefore, but natural that his first production should also be printed in that type. This was an octavo Latin Bible, with two columns to a page, printed in a very small gothic type. He afterwards introduced the type invented by Aldus, that known as italic, the first book to be printed with this type being the Adagia of Erasmus, issued in 1513, of which mention is made later. Froben was also instrumental in making the roman type more popular in Germany, as although roman type had been used by German printers for about 20 years, having been introduced by Mentelin at Strassburg, about the year 1470, it was not so much in favour as the gothic type.

Some misconception appears to have arisen in respect to the meaning of Section 11 of the Food and Drugs Act, 1899, owing, doubtless, to the faulty punctuation of certain copies of the Act, and the Sanitary Record has done good service by calling attention to the matter. The trouble has clearly been caused by the insertion of a comma after the word “condensed” in certain copies of the Act, and the non‐insertion of this comma in other copies. The words of the section, as printed by the Sanitary Record, are as follows: “Every tin or other receptacle containing condensed, separated or skimmed milk must bear a label clearly visible to the purchaser on which the words ‘Machine‐skimmed Milk,’ or ‘Skimmed Milk,’ as the case may require, are printed in large and legible type.”