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Article
Publication date: 4 January 2013

W.X. Yan, Z. Fu and Y.Z. Zhao

The purpose of this paper is to study the realization of turn‐over‐wok movement for a cooking robot.

595

Abstract

Purpose

The purpose of this paper is to study the realization of turn‐over‐wok movement for a cooking robot.

Design/methodology/approach

First, the authors introduce the cooking robot's movement mechanism and its realization methods and then analyze the movement geometric of the movement mechanism. The authors conduct the force analysis of the material in the wok motion and suppose the moving situation of mass point m when turning over the wok and shaking the wok.

Findings

The problem of the cooking robot simulating the special cooking motion made by a chef is solved.

Practical implications

The robot is applicable to being a cooking robot for Chinese dishes.

Originality/value

The paper shows how to optimize the effect of material moving track and satisfies the requirements of wok motion of cooking robot.

Details

Industrial Robot: An International Journal, vol. 40 no. 1
Type: Research Article
ISSN: 0143-991X

Keywords

Available. Open Access. Open Access
Article
Publication date: 30 July 2024

Ning Qian, Muhammad Jamil, Wenfeng Ding, Yucan Fu and Jiuhua Xu

This paper is supposed to provide a critical review of current research progress on thermal management in grinding of superalloys, and future directions and challenges. By…

233

Abstract

Purpose

This paper is supposed to provide a critical review of current research progress on thermal management in grinding of superalloys, and future directions and challenges. By understanding the current progress and identifying the developing directions, thermal management can be achieved in the grinding of superalloys to significantly improve the grinding quality and efficiency.

Design/methodology/approach

The relevant literature is collected from Web of Science, Scopus, CNKI, Google scholar, etc. A total of 185 literature is analyzed, and the findings in the literature are systematically summarized. In this case, the current development and future trends of thermal management in grinding of superalloys can be concluded.

Findings

The recent developments in grinding superalloys, demands, challenges and solutions are analyzed. The theoretical basis of thermal management in grinding, the grinding heat partition analysis, is also summarized. The novel methods and technologies for thermal management are developed and reviewed, i.e. new grinding technologies and parameter optimization, super abrasive grinding wheel technologies, improved lubrication, highly efficient coolant delivery and enhanced heat transfer by passive thermal devices. Finally, the future trends and challenges are identified.

Originality/value

Superalloys have excellent physical and mechanical properties, e.g. high thermal stability, and good high-temperature strength. The superalloys have been broadly applied in the aerospace, energy and automobile industries. Grinding is one of the most important precision machining technologies for superalloy parts. Owing to the mechanical and physical properties of superalloys, during grinding processes, forces are large and a massive heat is generated. Consequently, the improvement of grinding quality and efficiency is limited. It is important to conduct thermal management in the grinding of superalloys to decrease grinding forces and heat generation. The grinding heat is also dissipated in time by enhanced heat transfer methods. Therefore, it is necessary and valuable to holistically review the current situation of thermal management in grinding of superalloys and also provide the development trends and challenges.

Details

Journal of Intelligent Manufacturing and Special Equipment, vol. 5 no. 1
Type: Research Article
ISSN: 2633-6596

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Article
Publication date: 17 October 2008

Z. Fu, C.X. Huang, R.Q. Liu, Y.Z. Zhao and Q.X. Cao

The aim of this paper is to provide a new wafer prealigning robot for the photo‐etching facility during the manufacturing of IC products.

281

Abstract

Purpose

The aim of this paper is to provide a new wafer prealigning robot for the photo‐etching facility during the manufacturing of IC products.

Design/methodology/approach

The shape center is measured by a reflection‐style laser sensor in the wafer's radial direction, and the position is measured by a penetration‐style laser sensor. A dynamic error compensation is applied to eliminate the radial runout and wobble of the rotary stage, which have effects on the measurement of the wafer's shape center.

Findings

It is found that the new wafer prealigning robot can satisfy the accuracy requirement.

Research limitations/implications

The robot requires that the shape center can be accurately calculated.

Practical implications

The robot is applicable to wafer prealigning for the photo‐etching facility.

Originality/value

A wafer prealigning robot based on the shape center calculation method has been developed and is described in the paper.

Details

Industrial Robot: An International Journal, vol. 35 no. 6
Type: Research Article
ISSN: 0143-991X

Keywords

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Article
Publication date: 29 June 2021

Yuhe Fu, Chonghui Zhang, Yujuan Chen, Fengjuan Gu, Tomas Baležentis and Dalia Streimikiene

The proposed DHHFLOWLAD is used to design a recommendation system, which aims to provide the most appropriate treatment to the patient under a double hierarchy hesitant fuzzy…

125

Abstract

Purpose

The proposed DHHFLOWLAD is used to design a recommendation system, which aims to provide the most appropriate treatment to the patient under a double hierarchy hesitant fuzzy linguistic environment.

Design/methodology/approach

Based on the ordered weighted distance measure and logarithmic aggregation, we first propose a double hierarchy hesitant fuzzy linguistic ordered weighted logarithmic averaging distance (DHHFLOWLAD) measure in this paper.

Findings

A case study is presented to illustrate the practicability and efficiency of the proposed approach. The results show that the recommendation system can prioritize TCM treatment plans effectively. Moreover, it can cope with pattern recognition problems efficiently under uncertain information environments.

Originality/value

An expert system is proposed to combat COVID-19 that is an emerging infectious disease causing disruptions globally. Traditional Chinese medicine (TCM) has been proved to relieve symptoms, improve the cure rate, and reduce the death rate in clinical cases of COVID-19.

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Article
Publication date: 8 March 2010

Peibo Li, Z. Fu and Yanzheng Zhao

The purpose of this paper is to present a serial produced industrial robot for thin‐type space solar cells (SSC), which is applied to perform the bonding process of SSC.

451

Abstract

Purpose

The purpose of this paper is to present a serial produced industrial robot for thin‐type space solar cells (SSC), which is applied to perform the bonding process of SSC.

Design/methodology/approach

An optimized process of adhesive coating and bonding for SSC is designed, based on an analysis of hydromechanics model. In order to perform the process, a novel robot is developed, which mainly consists of a three‐axis Cartesian coordinates' motion platform, coating‐and‐bonding device, solar cell and glass cover orientation plate, control system, pneumatic system, constant temperature module, and industrial personal computer software. The coating and bonding operation is based on the three‐axis Cartesian coordinates' motion and the help of pneumatic system.

Findings

Compared with the experimental prototype and handwork, the robot is more effective and reliable for the bonding process of the thin‐type solar cells.

Originality/value

The robot is very useful to realize automatic production of SSC.

Details

Industrial Robot: An International Journal, vol. 37 no. 2
Type: Research Article
ISSN: 0143-991X

Keywords

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Article
Publication date: 5 January 2015

S.T. Zhan, W.X, Yan, Z. Fu, Gen Pan and Y.Z. Zhao

– This paper aims to present a robust design approach to realize disturbance attenuation for a yaw – pitch gimballed system subject to actuator saturation and disturbances.

306

Abstract

Purpose

This paper aims to present a robust design approach to realize disturbance attenuation for a yaw – pitch gimballed system subject to actuator saturation and disturbances.

Design/methodology/approach

To minimize the impacts of disturbances in the presence of saturation nonlinearity and acquire desired response performance, the control approach is of double closed-loop configuration. State feedback controllers are synthesized via convex optimization and used to stabilize the inner loops; robust controllers are synthesized via mixed H optimization and used to stabilize the outer loops.

Findings

It is shown through performance simulations that the proposed control scheme is effective in terms of command following, stability and disturbance attenuation.

Practical implications

The presented robust control approach provides a theoretical method to facilitate designing a stable servo control loop for a yaw – pitch gimballed seeker.

Originality/value

This paper supplies an effective way of addressing stabilization problem induced from actuator saturation and system uncertainties.

Details

Aircraft Engineering and Aerospace Technology: An International Journal, vol. 87 no. 1
Type: Research Article
ISSN: 0002-2667

Keywords

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Article
Publication date: 23 February 2010

Z. Fu, W.X. Yan, W.T. Ma, Y.Z. Zhao and X.Y. Liu

The purpose of this paper is to provide a new auto‐cooking industrial system for the Chinese food industry.

14494

Abstract

Purpose

The purpose of this paper is to provide a new auto‐cooking industrial system for the Chinese food industry.

Design/methodology/approach

First, the paper introduces a robotic system with the redundant control functions based on the embedded RISC fieldbus control system IP core. Second, the data acquisition of the advanced cooks' operation procedure is used to get the teaching knowledge in the different cooking actions for the typical Chinese dishes. Finally, according to the teaching‐playback method, the auto‐cooking procedure for the complex Chinese dishes is completed well.

Findings

It is found that the new auto‐cooking system can cook many Chinese traditional dishes with high quality.

Practical implications

The robot is applicable to cooking automatically for the Chinese food industry.

Originality/value

The auto‐cooking industrial system has been developed with the programming method for the cooking actions.

Details

Assembly Automation, vol. 30 no. 1
Type: Research Article
ISSN: 0144-5154

Keywords

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Article
Publication date: 16 May 2023

Mostafa Abbaszadeh, AliReza Bagheri Salec and Afaq Salman Alwan

This paper aims to introduce a new numerical approach based on the local weak form and the Petrov–Galerkin idea to numerically simulation of a predator–prey system with…

71

Abstract

Purpose

This paper aims to introduce a new numerical approach based on the local weak form and the Petrov–Galerkin idea to numerically simulation of a predator–prey system with two-species, two chemicals and an additional chemotactic influence.

Design/methodology/approach

In the first proceeding, the space derivatives are discretized by using the direct meshless local Petrov–Galerkin method. This generates a nonlinear algebraic system of equations. The mentioned system is solved by using the Broyden’s method which this technique is not related to compute the Jacobian matrix.

Findings

This current work tries to bring forward a trustworthy and flexible numerical algorithm to simulate the system of predator–prey on the nonrectangular geometries.

Originality/value

The proposed numerical results confirm that the numerical procedure has acceptable results for the system of partial differential equations.

Details

International Journal of Numerical Methods for Heat & Fluid Flow, vol. 33 no. 8
Type: Research Article
ISSN: 0961-5539

Keywords

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Article
Publication date: 27 April 2012

Qingxiao Yu, Can Yuan, Z. Fu and Yanzheng Zhao

Recently, service robots have been widely used in various fields. The purpose of this paper is to design a restaurant service robot which could be applicable to provide basic…

1648

Abstract

Purpose

Recently, service robots have been widely used in various fields. The purpose of this paper is to design a restaurant service robot which could be applicable to provide basic service, such as ordering, fetching and sending food, settlement and so on, for the customers in the robot restaurant.

Design/methodology/approach

Based on characteristics of wheeled mobile robots, the service robot with two manipulators is designed. Constrained by the DOF, the final positioning accuracy within ±3 cm must be guaranteed to successfully grasp the plate. Segmented positioning method is applied considering the positioning costs and accuracy requirement in the different stages, and the shape‐based matching tracking method is adopted to navigate the robot to the object.

Findings

Experiments indicate that the service robot could successfully grasp the plate, from wherever is its initial position; and the proposed algorithms could estimate the robot pose well and accurately evaluate the localization performance.

Research limitations/implications

At present, the service robot could only work in an indoor environment where there is steady illumination.

Practical implications

The service robot is applicable to provide basic service for the customers in the robot restaurant.

Originality/value

The paper gives us a concept of a restaurant service robot and its localization and navigation algorithms. The service robot could provide its real‐time coordinates and arrive at the object with ±2 cm positioning precision, from wherever is its initial position.

Details

Industrial Robot: An International Journal, vol. 39 no. 3
Type: Research Article
ISSN: 0143-991X

Keywords

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Article
Publication date: 16 October 2009

Bingshan Hu, Liwen Wang, Yanzheng Zhao and Z. Fu

Wall climbing robots' volume is needed to be very small in fields that workspace is limited, such as anti‐terror scouting, industry pipe network inspecting and so on. The purpose…

1338

Abstract

Purpose

Wall climbing robots' volume is needed to be very small in fields that workspace is limited, such as anti‐terror scouting, industry pipe network inspecting and so on. The purpose of this paper is to design a miniature wall climbing robot with biomechanical suction cups actuated by shape memory alloy (SMA) actuators.

Design/methodology/approach

Based on characteristics of biologic suction apparatuses, the biomechanical suction cup is designed first. Theory analysis of the suction cup is made considering elastic plate's deflection and SMAs constitutive model. A triangular close linkage locomotion mechanism is chosen for the miniature robot because of its simple structure and control. The robot's gait, kinematics, and control system are all illustrated in this paper.

Findings

Experiments indicate that the suction cup can be used as an adhesion mechanism for miniature wall climbing robots, and the miniature robot prototype with biomechanical suction cups can move in straight line and turn with a fixed angle on an inclined glass wall.

Originality/value

This paper describes how a miniature wall climbing robot with biomechanical suction cups actuated by SMA without any air pump is designed.

Details

Industrial Robot: An International Journal, vol. 36 no. 6
Type: Research Article
ISSN: 0143-991X

Keywords

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