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CONSUMERS LOOK AT FOOD

Nutrition & Food Science

ISSN: 0034-6659

Article publication date: 1 June 1988

95

Abstract

FOOD POLICY AND THE CONSUMER Consumers need more say about what goes into the food they eat. New foods, new processes and new technology all bring with them greater risks as well as benefits — so consumers need to be sure that what they are eating is safe and wholesome.

Citation

(1988), "CONSUMERS LOOK AT FOOD", Nutrition & Food Science, Vol. 88 No. 6, pp. 18-21. https://doi.org/10.1108/eb059208

Publisher

:

MCB UP Ltd

Copyright © 1988, MCB UP Limited

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