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In a bit of a stew… : or consumer research on meat

Nutrition & Food Science

ISSN: 0034-6659

Article publication date: 1 April 1983

13

Abstract

Are housewives in a bit of a stew when it comes to choosing the best way to cook meat?

Citation

(1983), "In a bit of a stew… : or consumer research on meat", Nutrition & Food Science, Vol. 83 No. 4, pp. 2-3. https://doi.org/10.1108/eb058956

Publisher

:

MCB UP Ltd

Copyright © 1983, MCB UP Limited

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