Index

Sustainable Management in COVID-19 Times

ISBN: 978-1-80382-598-4, eISBN: 978-1-80382-597-7

ISSN: 1877-6361

Publication date: 24 February 2023

This content is currently only available as a PDF

Citation

(2023), "Index", Alvarez-Risco, A., Rosen, M.A. and Del-Aguila-Arcentales, S. (Ed.) Sustainable Management in COVID-19 Times (Advanced Series in Management, Vol. 30), Emerald Publishing Limited, Leeds, pp. 273-278. https://doi.org/10.1108/S1877-636120230000030037

Publisher

:

Emerald Publishing Limited

Copyright © 2023 Aldo Alvarez-Risco, Marc A. Rosen and Shyla Del-Aguila-Arcentales. Published under exclusive licence by Emerald Publishing Limited


INDEX

Accessibility
, 126

Adaptation
, 17–19

Airbnb
, 259

Anatomage Table
, 112–115

Artificial intelligence (AI)
, 143–144

Asian-Pacific region

adopted models
, 166

comparison between regions
, 163–164

implementation of teleworking in multinationals in
, 163–166

legislation in
, 164–165

Attitudes toward behavior
, 13–14

Audit trials
, 23

BedZED
, 83

Behavioral theory of the firm
, 27–29

#BlackLivesMatter
, 111–112

Blockchain technology
, 100–101

Build–operate–transfer contracts (BOT contracts)
, 20

Business, Innovation, and Skills (BIS)
, 58

Business continuity resilient strategies for small businesses in pandemic times
, 61–62

Business model
, 94–95

Capability
, 30

Carbon emissions
, 83

Circular economy
, 71

and international business models
, 98–99

models
, 94

City
, 81–82

City Resilience Index (CRI)
, 59

Climate Change Performance Index (CCPI)
, 93–94, 97–98

international business strategies based on
, 97–98

Cluster Management Organization (CMO)
, 95–96

Coercive isomorphism
, 11–12

Commitment process
, 29–30

Comparative advantage theory
, 40–41

Competence-based theory
, 4–6

Competitive advantage
, 2

theory
, 39–40

Competitiveness
, 2

Conditional value
, 73

Conservation of resource theory (COR theory)
, 162

Contingency theory
, 4

Cooperation
, 38

COVID-19
, 241

conscious tourists
, 178–179

impact of covid-19 pandemic and origin of new trends in world of tourism
, 67–68

impact in tourism sector
, 174–181

pandemic
, 57–58, 107–108, 115, 160, 187–188, 211–212

tourism sector before
, 174

Cross-cultural approach
, 256

cross-cultural online promotion of tourism
, 259–260

growth of industry
, 257–258

hospitality
, 259

influence of cross-cultural approach in decision of touristic destination
, 260–261

recreation
, 261

sustainable tourism
, 258–259

Crypto-economy
, 94

Cryptocurrencies for sustainable business models
, 100–101

Decision-making
, 6

Deductive method
, 21–22

Deglobalization
, 16–17

Department of Transport, Tourism, and Sport (DTTAS)
, 177–178

Dependence on others
, 13

Digital
, 108

Digital as new sustainable business model
, 100

Digital technologies
, 111–112

Digital tools

experience with
, 110–115

teachers’ experience with
, 115–116

Digital tourists
, 180–181

Digital transformation (DT)
, 158–159

Digitalization
, 100

Domestic tourism
, 66, 177–178

Eclectic theory of international production
, 42–43

Eco-conscious tourists
, 179–180

Economic Commission for Latin America and the Caribbean (ECLAC)
, 144–145

Economic impacts
, 187–189, 194

hospitality
, 193–194

recreational tourism
, 189–191

Ecotourism
, 65–66, 179

Education
, 107–108, 265–266

Educational institutions
, 95

Educational models
, 267

Effectiveness
, 229

Effort expectancy (EE)
, 14–16

Emotional value
, 73

Emotions and compulsions
, 12–13

Empathy
, 3

Employee job satisfaction
, 160–162

boosters
, 160–162

Endogenous uncertainty
, 7

Energy
, 137–138

Energy policy
, 145–146

sustainable energy policies
, 143–147

Energy systems in Latin America
, 139–141

Energy-related changes in environment and climate context
, 141–143

Energy–environment relations
, 138

Entrepreneur
, 240, 244–245

Entrepreneurship
, 240

in hospitality and tourism
, 241–242, 246–247

Environmental sustainability within urban innovation
, 82–84

Epistemic value
, 73

Equity modes
, 19–20

Escala Latinoamericana y Caribeña de Seguridad Alimentaria (ELCSA)
, 126

Ethanol diplomacy
, 145

Exogenous uncertainty
, 7

Experiential, active learning model (EAL model)
, 95

Facilitating conditions (FC)
, 14–16

Food insecurity
, 123–125

leading causes of food insecurity in Latin America
, 126–128

measurement and indicators
, 125–126

sustainable proposals applied by organizations and governments
, 128–129

Food Insecurity Experience Scale (FIES)
, 126

Food security
, 123–126

Food system management
, 125

Food waste management approach
, 99

Foreign direct investment (FDI)
, 16

Functional value
, 73

Fundamental options theory
, 6

Game theory
, 2–3

Geotourism
, 71

Gini coefficient
, 142–143

Global E Sustainability Initiative (GeSI)
, 93–94

international business strategies based on
, 96–97

Global pandemic
, 174–175

Globalization
, 2

“Go Turkey” platform
, 222

Grade Point Average (GPA)
, 112–115

Green economy
, 143

Green infrastructure
, 83

Green tourism
, 65–66

Greenfield Operations
, 21

Greenhouse gases (GHGs)
, 141

Heckscher–Ohlin theory
, 41

Higher education
, 266–267

Hospitality
, 66, 259

economic impacts
, 193–194

services
, 187–188

socio-cultural impact
, 197–198

Hospitality and tourism sector (H&T sector)
, 239–240

cases of entrepreneurship
, 246–247

entrepreneurship
, 240–242

environmental problems and sustainable solutions in
, 242

financial and political problems and sustainable solutions in
, 244–245

innovation and technologies in
, 246

social problems and sustainable solutions in
, 243–244

ventures
, 240–241

Human capital, value to
, 160

Imagination
, 3

Impacts
, 247–248

Implementation of Reducing Emissions from Deforestation and Forest Degradation (ICIREDD)
, 146

Implementation planning
, 6

Individual differences
, 12–13

Inductive method
, 21–22

Inductive theory building
, 21–22

Industry performance
, 212

Information, skills, and abilities
, 12–13

Information and communication technology (ICT)
, 14, 57, 156

Information technology (IT)
, 100–101, 158–159

Innovation
, 83

Input-Mediator-Output-Input system (I-M-O-I system)
, 162–163

Institutional theory
, 11–12

Inter-American Development Bank (IDB)
, 58, 124

Intergovernmental Panel on Climate Change (IPCC)
, 143

Internalization theory
, 27

International business
, 2

behavioral theory of the firm
, 27–29

comparative advantage theory
, 40–41

competence-based theory
, 4–6

competitive advantage theory
, 39–40

contingency theory
, 4

deglobalization
, 16–17

eclectic theory of international production
, 42–43

game theory
, 2–3

Heckscher–Ohlin theory
, 41

inductive theory building
, 21–22

institutional theory
, 11–12

internalization theory
, 27

international market entry modes
, 19–21

international marketing strategy
, 17–19

knowledge-based view of firm
, 35

multinationals’ misbehaviors framework
, 26–27

network theory
, 23–24

organizational ecology
, 25

product cycle theory
, 30–31

prospect theory
, 31–32

R-A theory
, 9–10

real options theory
, 6–7

resource dependence theory
, 36–38

resource-based view of firm
, 34

service-dominant logic
, 36

social capital theory
, 32–34

stakeholder theory
, 7–9

strategic choice theory
, 38–39

strategies based on CCPI
, 97–98

strategies based on global E sustainability initiative
, 96–97

strategies based on sustainable development goals
, 95–96

strategies based on sustainable initiatives
, 95–98

strategies based on WRI
, 97

strength of weak ties theory
, 24–25

theories
, 2

theory building in qualitative research
, 22–23

TPB
, 12–14

translation theory
, 41–42

upper echelons theory
, 10–11

Uppsala model
, 29–30

UTAUT
, 14–16

utilitarian ethical theory
, 25–26

International joint ventures (IJV)
, 17

International market entry modes
, 19–21

International marketing strategy
, 17–19

Intuition
, 3

Isomorphism
, 11–12

JD-R model
, 162

Job satisfaction
, 156

Joint venture (JV)
, 20–21

Knowledge

development process
, 29–30

knowledge-based view of firm
, 35

management strategy
, 62

production
, 35

Latin America
, 138

energy systems in
, 139–141

energy-related changes in environment and climate context
, 141–143

leading causes of food insecurity in
, 126–128

Leadership

and influence on job performance
, 158–159

styles
, 159

Legal and political environment within urban innovation
, 85–87

Machine learning (ML)
, 143–144

Marketing mix
, 18

Markets
, 1–2

Mimetic processes or isomorphism
, 12

Most visited countries
, 213–229

China
, 218–219

France
, 213–214

Germany
, 227

Italy
, 219–221

Mexico
, 223–224

Spain
, 214–216

Thailand
, 224–225

Turkey
, 221–222

United Kingdom
, 228–229

United States
, 217–218

Motivational Model (MM)
, 14

Multinational enterprise (MNE)
, 18

Multinationals’ misbehaviors framework
, 26–27

Nash Equilibrium
, 3

National Climate Change Policy
, 145

National Energy Plan (PEN)
, 146

National Energy Secretariat (SNE)
, 146

National tourism organizations (NTOs)
, 239–240

Nationally Determined Contribution (NDC)
, 145

Near-zero energy buildings (nZEBs)
, 143–144

Net Present Value (NPV)
, 6

Network theory
, 23–24

New organizational models, management and leadership in
, 162–163

New technology
, 166

Nonequity modes
, 19–20

Nonprofit organizations (NPOs)
, 243

Normative pressures or isomorphism
, 12

Organization for Economic Co-operation and Development (OECD)
, 143

sustainability indicators
, 93–94

Organizational ecology
, 25

Organizational management
, 156

Organizational resilience
, 60–61

Pandemic
, 175

Perceived behavioral control
, 13–14

Performance
, 158

Performance expectancy (PE)
, 14–16

PESTEL model
, 61

Pfeffer/Salancik diagram
, 37–38

Plastic handling approach
, 98–99

Platform for Accelerating the Circular Economy (PACE)
, 97

Post-COVID-19
, 266

Postpandemic university education
, 265–266

Power of will
, 12–13

Prisoner’s Dilemma case
, 3

Problem structuring
, 6

Problem-based learning (PBL)
, 269

Product cycle theory
, 30–31

Prospect theory
, 31–32

Proximity tourism
, 177–178

Real options theory
, 6–7

Reasoning
, 3

Recovery policies
, 212

Recreation
, 71, 73, 75, 261

Recreational tourism (see also Sustainable tourism)
, 187–188

economic impacts
, 189–191

socio-cultural impact
, 195–197

Resilience
, 60–61

Resource dependence theory
, 36–38

Resource-advantage theory (R-A theory)
, 9–10

Resource-based view of firm
, 34

Responsible tourism
, 65–66, 71

Science, Technology, Engineering, and Mathematics (STEM)
, 108

education
, 108–110

experience with digital tools
, 110–115

teachers’ experience with digital tools
, 115–116

Self-determination theory (SDT)
, 162

Service-dominant logic
, 36

Shared leadership (SL)
, 162–163

Slow tourism
, 179

Slow travel
, 179–180

Smart cities
, 57

business continuity resilient strategies for small businesses in pandemic times
, 61–62

measure resilience
, 58–60

organizational and smart cities’ resilience
, 60–61

smart city 2.0
, 58

urbanization and
, 60

Social capital theory
, 32–34

Social environment within urban innovation
, 84–85

Social influence (SI)
, 14–16

Social value
, 73

Socio-cultural impact
, 195–198

hospitality
, 197–198

recreational tourism
, 195–197

Sodexo
, 97

Specificity
, 267

Stakeholder theory
, 7–9

Stakeholders
, 4

Standardization
, 17–19

Strategic choice theory
, 38–39

Students
, 267

Subjective norm
, 13–14

Sustainability
, 4, 68, 82, 241

approach in business
, 94–95

of natural resources
, 124

Sustainable Agricultural Practices (SAPs)
, 98

Sustainable Business Model (SBM)
, 94–95

Sustainable development
, 138

importance of tourism for
, 66

Sustainable Development Goals (SDGs)
, 69, 93–94, 143–144, 266

good practices of “SDGs-university” integration for impactful professional training
, 267–269

international business strategies based on
, 95–96

postpandemic university education
, 265–266

SDG-2
, 123–124

in university education
, 266–267

university integration
, 269–270

Sustainable energy policies
, 143–147

Sustainable innovation (see also Urban innovation)
, 82

Sustainable international business models
, 94

Sustainable proposals applied by organizations and governments
, 128–129

Sustainable tourism
, 258–259

current trends linked to
, 70–71

and dimensions
, 68–70

Teachers
, 266–267

experience with digital tools
, 115–116

Technological innovations
, 246

Technology acceptance
, 14

Technology Acceptance Model (TAM)
, 14

Telework
, 156

Teleworking

COVID-19
, 157–158

leadership and influence on job performance
, 158–159

in multinationals in Asian-Pacific region
, 163–166

origin
, 156–157

VUCA environment
, 157

Theory building in qualitative research
, 22–23

Theory of Planned Behavior (TPB)
, 12, 14

Theory of Reasoned Action (TRA)
, 14

Time and opportunity
, 13

Total Quality Management (TQM)
, 158

Tourism
, 65–66, 194, 256

impact of covid-19 in
, 174–181

impact of covid-19 pandemic and origin of new trends in world of
, 67–68

cross-cultural online promotion of
, 259–260

current trends linked to hotel and recreation tourism services
, 73–75

current trends linked to sustainable tourism
, 70–71

importance of tourism for sustainable development
, 66

opportunities based on tourism trends
, 181–182

policies in top 10 most visited countries
, 213–229

sector before covid-19
, 174

services related to hotels and recreation
, 71–73

sustainable tourism and dimensions
, 68–70

trends in COVID-19
, 176–181

Tourism industry
, 211–212, 239–240, 256–257

analysis of tourism policies in top 10 most visited countries
, 213–229

context and literature review
, 212–213

Tourists

places and activities
, 239–240

travel
, 194

Transformational leadership
, 159

Translation theory
, 41–42

Transversality
, 267

Travel restrictions
, 213

“Travel Safe” campaign
, 216

Trends
, 66

in COVID-19
, 176–181

opportunities based on tourism
, 181–182

Turespaña
, 216

2 x 2 x 2 model (see Heckscher–Ohlin theory)

Uncertain tourists
, 176–177

Uncertainty
, 7

Unified Theory of Acceptance and Use of Technology (UTAUT)
, 14–16

United Nations (UN)
, 69

United Nations Department of Economic and Social Affairs (UNDESA)
, 81–82

United Nations Environment Program (UNEP)
, 69

United Nations Food and Agriculture Organization (FAO)
, 126

United Nations Framework Convention on Climate Change (UNFCCC)
, 145

United Nations World Tourism Organization (UNWTO)
, 69, 213

University education, SDGs in
, 266–267

Upper echelons theory
, 10–11

Uppsala model
, 29–30

Urban areas
, 81–82

Urban innovation
, 82

environmental sustainability within
, 82–84

legal and political environment within
, 85–87

social environment within
, 84–85

Urban resilience
, 58

Urbanization
, 60

US Department of Agriculture (USDA)
, 126

Utilitarian ethical theory
, 25–26

Valuation and modeling
, 6

Virtual education
, 108

Virtual Laboratory for Physics Subjects
, 112–115

Virtual learning, platforms for
, 112–115

Voices of the Hungry (VoH)
, 126

Volatility, Uncertainty, Complexity, Ambiguity environment (VUCA environment)
, 157

Weak ties theory, strength of
, 24–25

Wholly owned subsidiaries (WOS)
, 21

Work culture
, 161–162

Work models
, 156, 166

Work performance
, 158

World Bank Group (WBG)
, 187–188

World Resources Institute (WRI)
, 93–94

international business strategies based on
, 97

World Tourist Cities Federation (WTCF)
, 67–68

Zero hunger
, 123–124