Index
Applying Partial Least Squares in Tourism and Hospitality Research
ISBN: 978-1-78756-700-9, eISBN: 978-1-78756-699-6
Publication date: 14 December 2018
Citation
(2018), "Index", Ali, F., Rasoolimanesh, S.M. and Cobanoglu, C. (Ed.) Applying Partial Least Squares in Tourism and Hospitality Research, Emerald Publishing Limited, Leeds, pp. 235-240. https://doi.org/10.1108/978-1-78756-699-620181013
Publisher
:Emerald Publishing Limited
Copyright © 2019 Emerald Publishing Limited
INDEX
Note: Page numbers in italics refer to figures and in bold refer to tables.
- Prelims
- Chapter 1 Minimum Sample Size Estimation in PLS-SEM: An Application in Tourism and Hospitality Research
- Chapter 2 New Guidelines for the Use of PLS Path Modeling in Hospitality, Travel, and Tourism Research
- Chapter 3 Predictions from Partial Least Squares Models
- Chapter 4 PLS Path Modeling in Hospitality and Tourism Research: The Golden Age and Days of Future Past
- Chapter 5 Hotel Employees’ Use of Smartphones and Performance: Reflective–Formative Estimation Approach
- Chapter 6 Loyalty to Rural Tourism in Brazil: The Moderating Effect of the Purchase Frequency
- Chapter 7 HRM Practices and Employee Retention: The Moderating Effect of Work Environment
- Chapter 8 Do Museums’ Websites Boost Visitors’ Intentions? A PLS Multigroup Comparison
- Chapter 9 The Effect of High and Low Environmental Consciousness Regarding Brazilian Restaurants: A Multigroup Analysis Using PLS
- Chapter 10 Analyzing the Effects of Online and Offline Communication in the Hotel and Restaurant Industry: The PLS Approach
- About the Editors
- Index