Index
Green Behavior and Corporate Social Responsibility in Asia
ISBN: 978-1-78756-684-2, eISBN: 978-1-78756-683-5
Publication date: 30 May 2019
This content is currently only available as a PDF
Citation
(2019), "Index", Quoquab, F. and Mohammad, J. (Ed.) Green Behavior and Corporate Social Responsibility in Asia, Emerald Publishing Limited, Leeds, pp. 175-179. https://doi.org/10.1108/978-1-78756-683-520191020
Publisher
:Emerald Publishing Limited
Copyright © 2019 Emerald Publishing Limited
INDEX
AIESEC Universiti Malaya
, 14
Animal shelters in Malaysia
, 164–169
Azman Hashim International Business School (AHIBS)
BERS module
, 148–149
YOLO Project
, 149–153
Babylon Vertical Farms (BVF)
, 89, 96–99
decisions to harvest and package fresh vegetables and herbs
, 98–99
funding for
, 90
products and services
, 98
British Council, Pakistan
, 19–20
“going beyond borders” strategy
, 20
library design
, 23–24
Brunei Darussalam, ecotourism of
, 57
Sumbiling Eco Village (SEV)
, 58–63
Temburong District
, 57–58
BruTEL Cellular
, 141–142
awards and recognition
, 141
Corporate Social Responsibility (CSR) initiative
, 142–143
dilemma
, 145
“GoPaperless” initiative
, 143–146
launch of 4G LTE technology
, 141
mission of GO-Mobile
, 141
network stabilization program
, 141
support of educational platforms
, 142
Building Research Establishment’s Environmental Assessment Method (BREEAM)
, 23
Business Ethics, Responsibility, and Sustainability (BERS) module
, 147
Cheek, Datuk Seri Ahmad Shabery
, 15
Chiang, Leslie
, 59–60, 62
Circular economy
, 27–28, 45
City Farm Malaysia
, 95
“Clean Our Plate” (COP) campaign
, 13
Dada, Raza Ali
, 17, 24
Environmental awareness
, 54
Environmental Performance Index (EPI)
, 76
FOLO Farms
, 95
Food Aid Foundation
, 14
Food loss and waste (FLW)
, 3
global scenario
, 4–5
in Malaysia
, 3, 5–6
government initiatives to reduce
, 6
SWCorp estimate
, 14
Foolad Gostar Atieh Sepahan Co.
, 110
Geetanjali Woollen Pvt Ltd.
“business sustenance” and “sustainability business”
, 28
business sustenance vs sustainability business
, 44–45
issues with recycling business
, 32–44
mechanical recycling business
, 27, 29–32
overview
, 28–29
sustainability initiative
, 27
Ghosh, Madhukar
, 27–28
Green Airport Certification
, 84–87
complex application procedures
, 85
employee involvement and support
, 85–86
infrastructure problems
, 86–87
legal obligations
, 85
length of return-on-investment
, 87
public awareness
, 86
regulatory requirements
, 87
Turkey's
, 83
Green behaviors
, 3
Green buildings
, 21
Green human resource management (Green HRM)
, 73
among ISO14001-certified Malaysian manufacturing firms
, 76–78
assessment and rewards
, 75
recruitment and selection
, 75
training and development
, 75
Green Office Program
, 48–52
benefits
, 52
challenges of implementing
, 52–53
at WWF-Turkey
, 51
Green Office program
KeepAllFresh Inc, case of
, 53–54
Greenpeace
, 33
Green Steps
, 54
“Green Xchange” project
, 155–156, 159–161
Hamidi, Dr Ahmad Zahid
, 6
Harmony and Hope Orphanage (HHO) project
, 135
Hirdaramani Mihila Factory’s green initiatives
, 66–70
awards and recognitions
, 68–69
challenges in implementing
, 67–68
changes adopted
, 70
employee perception
, 69
rainwater harvesting system
, 66
reduction of energy consumption and water consumption
, 69
Hydroponic method
, 92
Iban community people
, 60
ICF Airports Antalya
, 81–82
airport terminal management
, 82–83
ecological objectives
, 82
economic objectives
, 82
environmental mission
, 82
green company certification process of
, 84–88
social objectives
, 82
Iranian Municipality waste management
case examples
, 109–110
challenges in
, 108–109
combustion technology
, 107–108
composting
, 106–107
future plans
, 110–111
issue of high waste generation and low-level recycling
, 108
landfilling system
, 107
operational problems
, 109
recycling
, 105–106
techniques for generating energy from wastes
, 104–105
ISO14001-certified manufacturing firms
, 75–78
Joy School Program
, 13
Kampung Sumbiling Lama
, 59
KeepAllFresh Inc
, 53–54
Lauk.com
, 11
Leadership in Energy and Environmental Design (LEED) accreditation
, 17–18, 22–23
LEED Building Design and Construction (BD + C)
, 22–23
Learning and sustainability
, 20–22
Legacy substances
, 44
Library designing
, 17–18
green design
, 23–24
LEED rating system
, 22–23
Loo Urban Farm
, 95
Malaysia
animal shelters in
, 164–169
economy
, 73–74
environmental concern
, 115
export of petrochemical products
, 115
food loss and waste (FLW) in
, 3, 5–6
GDP
, 73
green human resource management (Green HRM) of manufacturing firms
, 76–78
HRM practices
, 73
“no plastic bags on Saturday” campaign
, 113–118
pet adoption scenario
, 169–170
spending on waste disposal services
, 115
Malaysian Agricultural Research and Development Institute (MARDI)
, 3, 7, 14
Malaysian manufacturing industry
green HRM practices
, 76–78
ISO14001-certified firms
, 75–76
Malaysian Save Food (MYSaveFood) Network
, 6–8
active MYSaveFood partners
, 8
MYSaveFood Secretariat
, 7
objectives of
, 7
partners
, 7
Mansor, Datuk Seri Tengku Adnan Tengku
, 14
McLaven, Kevin
, 20
Mechanically recycled textiles, anomalies and challenges in
, 38–45
APEO/NPO acceptance
, 38
batch-to-batch shade variation
, 44
labeling problem
, 44
restrictions
, 34–37
technological limitations
, 44
Media Prima Sdn Bhd
, 11–12
Mondelez International
, 13
MYSaveFood activities
awareness merchandises
, 11
awareness programs
, 9
charity-based programs
, 14–15
media coverage
, 9–10
@Ramadan 2017 project
, 14–15
at school
, 11–14
social media coverage
, 10–11
MY Save Food awareness campaign
, 4
National Agro food Policy (NAP) 2011–2020, Malaysia
, 91
National Energy Conservation Authority (NEECA)
, 22
National Energy Conservation Centre (ENERCON), Pakistan
, 22
National Save Food Network
, 6–7
Nayyar Ali Dada & Associates (NADA)
, 17–19
Nik Ahang Co.
, 109–110
“No plastic bags on Saturday” campaign
, 113–118
consumer reactions
, 116–118
Pakistan, policy and regulatory environment in
, 22
Pakistan Green Building Council (PGBC)
, 22
Persatuan Pemuda GEMA
, 14
PetroSains
, 14
Program Kebun Dapur or Kitchen Farm
, 13–14
Progressive Technical University (PTU)
, 123–124
Dr Kartini’s views of social innovation
, 125–126
Gonzalez’s views of social innovation
, 127
social innovation at
, 124–138
Ramadan bazaars
, 14
REACH
, 33
Rehman, Maarya
, 20
Rooftop farming
, 92
Save food initiatives
, 6
School Attack programs
, 11–12
Sejahtera movement
, 134
SK Padang Jawa
, 13
Social innovation at PTU
, 124–138
Harmony and Hope Orphanage (HHO) project
, 135
“The Grand Race”
, 133–135
upscaling of
, 132–133
views on activities conducted
, 135–138
Society for Community Outreach and Training (SCOT)
agriculture
, 158
education
, 158
financial challenges
, 158–159
“Green Xchange” project
, 155–156, 159–161
overview
, 156–157
“The Youth against Poverty (YAP)” workshop
, 157–158
The Society for The Protection of Wildlife, Turkey
, 47
Solid Waste Management and Public Cleansing Corporation (SWCorp)
, 14
Sri Lankan apparel industry
, 65–66
See also Hirdaramani Mihila Factory’s green initiatives
Standard operating procedure (SOP)
, 3
Sumbiling Eco Village (SEV)
, 58–63
challenges
, 62–63
green activities at
, 59–61
popular activities at
, 60
promotion strategy
, 61–62
3R concept practice at
, 61
use of solar power
, 60
Sustainable Development Goals
, 126
Sustainable future through education
, 11–14
Teoh, Brian
, 163–164, 171–172
TESCO
, 13–14
Thomas, Stuart Aaron
, 89, 96–99
Traditional farming
, 90
Turkey’s green airport project
, 83
Urban farming
, 90–92
challenges
, 94
forms of
, 92–93
in Malaysia
, 95–96
value
, 93–94
Vertical Aquaponics Aeroponics Planting system (VAAPS)
, 95
Vertical farming
, 89, 91
in Europe
, 94
future of
, 96
products and services
, 98
sizes and shapes
, 93
vertical urban farming
, 94
See also Babylon Vertical Farms (BVF)
Waste management
, 103
in Iran
, 103–111
We Care For You (WCFY)
, 163, 170–172
World Wildlife Fund (WWF)
global goals
, 48
mission
, 48
World Wildlife Fund (WWF), Turkey
, 47–48
activities
, 49–50
challenges of implementing Green Office Program
, 52–53
Green Office Program
, 48–52
YOLO program
, 149–153
Yong, Alvin
, 128–132
“The Youth against Poverty (YAP)” workshop
, 157–158
Yunus Centre’s seven principles of social business
, 127–128
- Prelims
- Section 1 Green Behavior
- Chapter 1 Stakeholder Expectations Toward Green Environment: “Malaysia Go Green” through MYSaveFood Initiative
- Chapter 2 The British Council Lahore’s Green and LEED-certified Library Building
- Chapter 3 Geetanjali Woollens Pvt Ltd: In the Pursuit of Sustenance for Sustainability
- Chapter 4 WWF-Turkey’s Green Office Initiatives
- Chapter 5 Sumbiling Eco Village: Promoting Ecotourism in the Temburong District
- Chapter 6 Implementing the Concept of Green Space: The Case of Hirdaramani Mihila CKT Apparel Factory in Agalawatte, Sri Lanka
- Chapter 7 Green Human Resource Management Practices among ISO14001-certified Malaysian Manufacturing Firms
- Chapter 8 Turkey’s Antalya International Airport: Obtaining Green Organization Certification
- Chapter 9 Babylon Vertical Farms: Toward Sustainable Green Organization
- Chapter 10 Waste Management for the Better Environment: A Case of Municipality in Iran
- Chapter 11 “No Plastic Bag” Campaign of Malaysia
- Section 2 Corporate Social Responsibility and Philanthropy
- Chapter 12 Initiatives in a Limbo: Finding a Common Ground for Corporate Social Responsibility, Social Innovation, and Social Entrepreneurship
- Chapter 13 BruTEL’s “Going Paperless” Initiative
- Chapter 14 You Only Live Once: A CSR Initiative by Azman Hashim IBS Students
- Chapter 15 Society for Community Outreach and Training (SCOT)’s Green Xchange Project
- Chapter 16 Care for the Animals: Isn’t It Our Responsibility Too?
- Index