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Dietary carotenoids

Richard Faulks, Sue Southon

Nutrition & Food Science

ISSN: 0034-6659

Article publication date: 1 December 1997

405

Abstract

Notes that of 600 carotenoids found in nature, only 40 are regularly consumed by humans. Looks at the biological functions of carotenoids. Reports on studies with regard to the effects on health carotenoid‐rich diets.

Keywords

Citation

Faulks, R. and Southon, S. (1997), "Dietary carotenoids", Nutrition & Food Science, Vol. 97 No. 6, pp. 246-250. https://doi.org/10.1108/00346659710180451

Publisher

:

MCB UP Ltd

Copyright © 1997, MCB UP Limited

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