What is the future for GM foods in the UK?

Abstract

An Institute of Grocery Distribution (IGD) industry workshop to explore possible future scenarios for GM foods concluded that, from the current market rejection of GM soya, any development of consumer acceptance of GM products will be a gradual process. Niche markets are likely to develop first, possibly through the introduction of products delivering overt consumer benefits. Mainstream markets, possibly leading to full consumer acceptance of GM products, may eventually follow. The timescale for these changes is likely to be at least five to ten years for the development of niche markets, and possibly as long as 20 or even 40 years for full acceptance of GM products.

Citation

Sadler, M. (2001), "What is the future for GM foods in the UK?", Nutrition & Food Science, Vol. 31 No. 1, pp. 19-23. https://doi.org/10.1108/00346650110361211