Zahra Shamsizadeh, Mohammad Hassan Ehrampoush, Zahra Dehghani Firouzabadi, Tahereh Jasemi Zad, Fereshteh Molavi, Ali Asghar Ebrahimi and Mohammad Kamranifar
The purpose of this study was to the synthesis of Fe3O4@SiO2 nanocomposites and using it as an adsorbent for removal of diazinon from aqueous solutions. Structural characteristics…
Abstract
Purpose
The purpose of this study was to the synthesis of Fe3O4@SiO2 nanocomposites and using it as an adsorbent for removal of diazinon from aqueous solutions. Structural characteristics of the synthesized magnetic nanocomposite were described by Fourier transform infrared spectroscopy and scanning electron microscopy.
Design/methodology/approach
The effects of different parameters including pH (2-10), contact time (1-180 min), adsorbent dosage (100-2000 mg L−1) and initial diazinon concentration (0.5–20 mg L−1) on the removal processes were studied. Finally, isotherm and kinetic and of adsorption process of diazinon onto Fe3O4@SiO2 nanocomposites were investigated.
Findings
The maximum removal efficiency of diazinon (96%) was found at 180 min with 1000 mg L−1 adsorbent dosage using 0.5 mg L−1 diazinon concentration at pH = 7. The experimental results revealed that data were best fit with the pseudo-second-order kinetic model (R2 = 0.971) and the adsorption capacity was 10.90 mg g−1. The adsorption isotherm was accordant to Langmuir isotherm.
Originality/value
In the present study, the magnetic nanocomposites were synthesized and used as an absorbent for the removal of diazinon. The developed method had advantages such as the good ability of Fe3O4@SiO2 nanocomposites to remove diazinon from aqueous solution and the magnetic separation of this absorbent that make it recoverable nanocomposite. The other advantages of these nanocomposites are rapidity, simplicity and relatively low cost.
Details
Keywords
Mena Farazi, Ahmad Jayedi, Zahra Noruzi, Fatemeh Dehghani Firouzabadi, Elaheh Asgari, Kurosh Djafarian and Sakineh Shab-Bidar
This paper aims to evaluate the association between carbohydrate quality index (CQI) and nutrient adequacy in Iranian adults.
Abstract
Purpose
This paper aims to evaluate the association between carbohydrate quality index (CQI) and nutrient adequacy in Iranian adults.
Design/methodology/approach
A total of 268 men and women with ages ranged from 18 to 70 years were evaluated in a cross-sectional study. The CQI was calculated by adding together the three components, namely, the ratio of solid to total carbohydrate, dietary fiber and glycemic index. The scores of three components were summed to calculate the CQI, with a higher score indicating a higher dietary carbohydrate quality. The odds ratios (ORs) of nutrient adequacy ratio (NAR), defined as the ratio of intake of a nutrient to the age- and gender-specific recommended dietary allowance, for the intake of energy and 10 nutrients across quartiles of the CQI were calculated by logistic regression analysis and expressed with 95% confidence intervals (CIs).
Findings
CQI ranged between 3 to 15 (mean ± SD: 9 ± 1.9). Being in top versus bottom quartile of the CQI was associated with a higher NAR of folic acid (OR: 3.20, 95% CI: 1.06–9.62; P-trend: <0.001), vitamin A (OR: 3.66; 95% CI: 1.46–9.17; P-trend: <0.001), magnesium (OR: 5.94; 95% CI; 1.71–20.53; P-trend: <0.001), vitamin C (OR: 7.85; 95% CI; 2.99–20.59; P-trend: <0.001).
Originality/value
A higher CQI was associated with greater micronutrient consumption adequacy in Iranian adults. The results suggest that increasing the consumption of total fiber and solid carbohydrates and decreasing the glycemic index of the diet and liquid carbohydrates can improve micronutrient intake adequacy.