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This paper is a conversation piece which highlights the ways in which succession planning in large company might be handled. The discussion focuses on Christopher Oughtred the former Chairman of William Jackson Food Group, one of the largest family businesses in the UK. The paper aims to discuss these issues.

This paper presents a conversation with a panel of leading family business experts and a family business owner. The paper presents latest thoughts on family business research, insights into a real family business succession project and reflections from a former Chairman on the succession process.

Findings highlight possible stages and requirements of a successful transition and succession plan. Also suggestions for areas of further research are presented.

The conversation recorded in this paper represents a rare opportunity to obtain reflections and insights on a succession process and how it was managed in a large family business. The conversation also highlights the kinds of challenges often experienced by family businesses during transition and succession. As a case study this is an exemplar of how succession might be planned.

From these and similar clinical experiments, together with the results of animal experimentation, it may be said that most modern authorities include xerophthalmia and night blindness among the diseases resulting from deficient diet. Night blindness, in fact, is considered to be a delicate test of vitamin A deficiency.

Population ageing has been seen as creating economic problems, which are often described as a worsening intergenerational conflict for resources. A rising demographic dependency ratio is said to increase the “burden” on the working population, by forcing sacrifices in their consumption. Such apparently intuitive ideas are based on the assumption of a binding aggregate resource constraint, as would occur if resources were fully utilized. From a post‐Keynesian perspective, however, unemployment and excess capacity are normal to the functioning of capitalist economies, and resources are not in general fully utilized. Argues that the Keynesian process of national income determination precludes any immediate relationship between population ageing and the “burden” imposed on income recipients. Below full employment, a rising dependency ratio is not guaranteed to reduce the expenditure share of income recipients or raise their tax rates. An exclusive emphasis on intergenerational conflict can give a misleading impression of the consequences of population ageing.

One of the compelling current concerns being addressed by business firms in the United States is the attraction and assimilation of black candidates into employment by the firms and the subsequent progression of these candidates through the managerial ranks of the organisation. While most observers would agree that many black people have benefitted from the enactment and enforcement of national equal employment opportunity legislation, the question of the extent to which black business professionals have advanced to upper management positions continues to be subject to much public debate.

The paper aims to show that economic theory has become “desocialised” and separated from social theory through the adoption of individualistic methods and neglect of social relations and structures. It also seeks to assess the upshot of these trends, as well as the prospects for reversing them.

A historical overview traces how the social content of economic theory has diminished, considering the reasons why. This leads on to a wider evaluation of what desocialisation entails and whether economics could be done differently.

Desocialisation stems from the desire for boundaries between academic disciplines, which drove economics towards individualism and other social sciences towards structural methods. Such an artificial divide between economic theory and social theory is argued to be detrimental to all the disciplines concerned.

Restrictions imposed by desocialised theory have practical consequences for how we understand and model the economy. Some reforms that would loosen the restrictions so as to promote a resocialised economics are suggested.

The idea of desocialisation is defined and interpreted, drawing attention to the changing nature of economics, its isolation from other social sciences, and the possibilities for alternative modes of economic theorising.

Dualism ‐ the division of an object of study into separate, paired elements ‐ is widespread in economic and social theorising: key examples are the divisions between agency and structure, the individual and society, mind and body, values and facts, and knowledge and practice. In recent years, dualism has been criticised as exaggerating conceptual divisions and promoting an oversimplified, reductive outlook. A possible alternative to dualism is the notion of duality, derived from Giddens’s structuration theory, whereby the two elements are interdependent and no longer separate or opposed, although they remain conceptually distinct. This paper argues that duality, if handled carefully, can provide a superior framework to dualism for dealing with the complexity of economic and social institutions. Its main attraction is not its twofold character, which might profitably be relaxed where appropriate, but its ability to envisage a thoroughgoing interdependence of conceptually distinct elements.

A Report has been issued by the Medical Research Council upon the investigations of the Salmonella Group, with special reference to food‐poisoning, conducted by Dr. William G. Savage and Mr. P. Bruce White. In a preface to the report, it is stated that early in 1921 the Ministry of Health invited the co‐operation of the Medical Research Council in the promotion of a scheme of investigation into outbreaks of food‐poisoning, of which the general lines had been arranged by the Ministry in consultation with Dr. W. G. Savage, medical officer of health for Somersetshire. Nearly nine‐tenths of food‐poisoning outbreaks are due to organisms of the Salmonella or Gaertner group of bacteria, and although much successful work has been done in the identification and classification of these organisms and in tracing the causes of particular outbreaks of poisoning, we have very little knowledge of the paths, whether through animal infections or otherwise, by which these organisms have found their way originally into the food to which their subsequent ill‐effects may have been traced. The council undertook to promote further investigation. They secured the whole‐time services of Mr. P. Bruce White for the bacteriological work required, and by the courtesy of Professor Walker Hall he was enabled to work in the bacteriological laboratories of the University of Bristol, in close touch with Dr. Savage at Weston‐super‐Mare. The field inquiries were arranged by the Food Department of the Ministry of Health, with the assistance of medical officers of health and of veterinary surgeons. In these, Dr. Savage and Mr. Bruce‐White co‐operated while conducting the laboratory investigations. The results already gained include some important advances in our knowledge of the natural history of organisms of the Salmonella group, and a record of the details of many varieties of outbreaks of food‐poisoning among human beings. That side of the inquiry, in which it was hoped to deal effectively with the paths of infection through domestic or agricultural animals, has halted, in spite of much effort, for want of better facilities in this country for systematic studies of comparative pathology, but it is hoped that in the early future the work can be extended successfully in this direction. The introduction to the report explains that the primary object of the investigation has been the elucidation, not merely of the causes of bacterial food‐poisoning outbreaks, which are for the most part known, but the paths by which infection is transmitted to the food. The latter, in spite of much work, remains largely unascertained. Since the majority of outbreaks, and practically all of any importance, which occur in this country are due to specific infection or intoxication with bacilli of the Salmonella group, work has been restricted to that group. The problem is so complex that the investigators have repeatedly been compelled to branch off into studies which at first may not seem to be germane to the primary object, but they are necessary deviations and bear directlv upon the work. The report is divided into three parts. Part I. contains an extensive survey of the serological properties of the group. It shows that the sub‐grounds described are definite entities which arc fairly clear‐cut, and which do not pass into one another under any known conditions. It is hoped that these studies, following on the valuable work of Schütze and others, will establish the different sub‐groups or types on a clearly recognizable basis. In Part 2 the investigators have tried to demonstrate that these sub‐groups not only have a definite distribution in nature, but have become somewhat specialised in their disease‐producing characters. It is obvious that until this is done it is not possible to disentangle their relationships to disease or to place the aetiology of food‐poisoning on a firm basis. The definitions and distinctions between the different sub‐groups have been so confused in the past that the essential importance of this relationship has largely been overlooked. In Part 3 experimental work is advanced which the investigators consider helps to explain the differing disease‐producing rôles of these sub‐groups.

Economists are divided about population growth: the pessimism of neo‐Malthusians contrasts strongly with the optimism of cornucopians. Despite their differences, however, both schools of thought reject economic orthodoxy and prefer evolutionary forms of theory. Their interpretations of evolution are different: the neo‐Malthusians appeal to the entropy law, whereas the cornucopians emphasize human creativity expressed through markets. Argues that both schools are right to adopt an evolutionary outlook, but that they are too restrictive in their conception of evolution. A more complete evolutionary view, which allows properly for social institutions, could give a more balanced account of population growth.

The cardinal point to note here is that the development (and unfortunately the likely potential) of area policy is intimately related to the actual character of British social policy. Whilst area policy has been strongly influenced by Pigou's welfare economics, by the rise of scientific management in the delivery of social services (cf Jaques 1976; Whittington and Bellamy 1979), by the accompanying development of operational analyses and by the creation of social economics (see Pigou 1938; Sandford 1977), social policy continues to be enmeshed with the flavours of Benthamite utilitatianism and Social Darwinism (see, above all, the Beveridge Report 1942; Booth 1889; Rowntree 1922, 1946; Webb 1926). Consequently, for their entire history area policies have been coloured by the principles of a national minimum for the many and giving poorer areas a hand up, rather than a hand out. The preceived need to save money (C.S.E. State Apparatus and Expenditure Group 1979; Klein 1974) and the (supposed) ennobling effects of self help have been the twin marching orders for area policy for decades. Private industry is inadvertently called upon to plug the resulting gaps in public provision. The conjunction of a reluctant state and a meandering private sector has fashioned the decaying urban areas of today. Whilst a large degree of party politics and commitment has characterised the general debate over the removal of poverty (Holman 1973; MacGregor 1981), this has for the most part bypassed the ‘marginal’ poorer areas (cf Green forthcoming). Their inhabitants are not usually numerically significant enough to sway general, party policies (cf Boulding 1967) and the problems of most notably the inner cities has been underplayed.

The International Journal of Social Economics has completed 45 years of its publication in 2018; as a part of this recognition, this paper aims to present an overview of the IJSE through bibliometric analysis of its contents from 1974–2018.

Using data from Scopus database, the prominence of the research is assessed by studying and analyzing annual publication, and citation structure, most cited papers in IJSE, documents most cited by IJSE, most productive author, institution and country in IJSE with their temporal analysis and the thematic structure of the journal through keyword co-occurrence analysis. Additionally, a graphical representation of the bibliometric data using VOSviewer is presented in the paper.

Major findings show that IJSE has grown in productivity, as well as stature as the number of articles published each year, and the citation counts are increasing. Major themes published in the journal include poverty, social economics sustainable development, developing country, religion, economic theory, etc.

This is the first article providing an overall summary of the research work published in the journal.