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Article
Publication date: 1 October 1996
David N. Cox, J. Reynolds, D.J. Mela, Annie S. Anderson, Susan McKellar and M.E.J. Lean
Reports on a three‐phase Ministry of Agriculture, Fisheries and Food‐funded study which aimed to identify beliefs and attitudes that may act as barriers to increased fruit and…
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Abstract
Reports on a three‐phase Ministry of Agriculture, Fisheries and Food‐funded study which aimed to identify beliefs and attitudes that may act as barriers to increased fruit and vegetable consumption and to identify strategies which could be used to encourage increased consumption through public health messages.
Details
Nutrition & Food Science, vol. 96 no. 5
Type: Research Article
ISSN: 0034-6659
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