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The purpose of this study is to explore the relationship between transformational leadership and knowledge sharing behavior in freelancers. Also, the study focuses upon mediation of the relationship by employee engagement and moderation by social support.

Confirmatory factor analysis was used to find validity and reliability of the model under study. To study the relation between variables, the Pearson correlation was used. Further, the PROCESS macro of Hayes (2013) was used to test mediation and moderated mediation.

Transformational leadership influenced knowledge collecting and knowledge donating behavior in freelancers. The relation was mediated by employee engagement. Social support was found to moderate the mediated path by employee engagement between transformational leadership and knowledge collecting behavior. A similar result was found for knowledge donating behavior as a dependent variable.

The model under study can be tested in other contexts with extended data.

The study asserts importance on freelancers in knowledge sharing in client organizations; leaders should take a transformational role to create a culture of free flow of knowledge and information between various types of employees.

This study is the first to research how transformational leadership, through engagement, motivates freelancers in engaging in knowledge collecting and knowledge donating. The importance of social support is also noted.

An elevated level of cholesterol in blood is quite common nowadays. People are becoming more health conscious. The purpose of this paper is to study the hypocholesterolemic effect of teent, as it is a rich source of dietary fiber.

Teent was processed and analyzed for proximate coposition and dietary fiber constituents. Fifteen obese volunteer subjects having high blood lipid profile were selected for the experiment. Fasting blood samples were analyzed for total, low‐density lipoprotein (LDL) and high‐density lipoprotein (HDL) cholesterol initially before start of feeding experiment and at the end of experiment. Teent was processed and various products using teent or teent powder were standardized. Best acceptable products, namely, chutney and biscuits were supplemented in the diets of the subjects for three months.

The nutritional evaluation of teent indicates that it contains a good amount of protein and fiber. A significant decrease in the total cholesterol (13 percent) and LDL cholesterol (16 percent) was noticed at the end of the experiment. However, no significant change in HDL cholesterol was witnessed.

In the present scenario due to urbanization more and more people are facing problem of obesity and related heart diseases. At the same time they also want to avoid consuming medicines due to their side effects so results indicate that teent supplementation may have an important role in nutritional management of hypercholesterolemia.

The purpose of this paper is to explore the issues and potential in using the participatory approach to help sustain the fairs and festivals of small and medium towns and tap into their tourism potential.

An annual fair held in Sohna, a small town of Haryana, part of the District Gurgaon that has shown an exponential decadal urban growth rate, has been taken as a case to reflect on the context of small towns in India.

Due to out-migration and weakening of local indigenous population and change in occupation patterns, there is threat to continuity of the fairs and festivals. The processes revolving around the urban fairs and festivals are driven though participation of various local stakeholders and mechanisms; hence, any attempts at strengthening or sustaining these need to stem from understanding of the various participants and their roles.

An understanding of the possibilities and issues in organising the fairs and festivals through stakeholder engagement can help develop solutions to sustain these, enabling cultural continuity and positive economic impact on the various stakeholders.

This paper creates a discussion on sustaining the little known cultural wealth of small and medium towns in Haryana among all local and external stakeholders with focus on fairs and festivals.