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Article
Publication date: 1 June 2001

David Albin, Jean‐Claude Rames, Claudia Dietel, Kai Lenfert, Stephanie Rossi, David Starkey, Joel Down, Ricard Pineda, Juan Carlos Sardon, Martin Goosey, John Graves, Narinder Bains, Frank Cristoph, Frank Smeets and Willy Gilen

In September 1998 six European companies involved in PCB manufacturing and electronic packaging started collaborating in a development project known as “PRIME”. The “Program for…

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Abstract

In September 1998 six European companies involved in PCB manufacturing and electronic packaging started collaborating in a development project known as “PRIME”. The “Program for Re‐engineering and Innovating (PCB) Manufacturing and Equipment” project lost one of its original members in late 1999, and Coates Circuit Products joined as the dielectric supplier. The project is now approaching the mid‐term assessment (MTA), where alternative production scenarios will be discussed and the most attractive carried forward to fabricate test vehicles and ultimately demonstrator patterns. Some essential features of the project have already been demonstrated and these initial results will be presented.

Details

Circuit World, vol. 27 no. 2
Type: Research Article
ISSN: 0305-6120

Keywords

Available. Open Access. Open Access
Article
Publication date: 20 November 2024

Stefan Mann, Elisabeth Buergi, Christian Schader and Johanna Jacobi

We aim to compare multifunctionality, ecosystem services and just transition as overall conceptual approaches to understand agri-food systems.

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Abstract

Purpose

We aim to compare multifunctionality, ecosystem services and just transition as overall conceptual approaches to understand agri-food systems.

Design/methodology/approach

This is a theory-motivated literature study.

Findings

This paper argues that the concepts of multifunctionality and ecosystem services are unsuitable for considering the systemic complexities of today’s food system in order to tackle its grave environmental and social problems. Furthermore, these two concepts tend to neglect the negative externalities of food systems and overemphasize the positive ones. The notion of just transition puts justice and sustainability at the center of agri-food studies and defines targeted systemic interventions in food systems.

Originality/value

While the approach of just transition is only starting to be widely applied to the agriculture–food nexus, we argue that it is better suited to re-orient diets, production processes, the value chain and labor conditions in a more sustainable direction. The just transition approach is also useful in drafting systemic policy innovations.

Peer review

The peer review history for this article is available at: https://publons.com/publon/10.1108/IJSE-09-2023-0740

Details

International Journal of Social Economics, vol. ahead-of-print no. ahead-of-print
Type: Research Article
ISSN: 0306-8293

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Book part
Publication date: 19 October 2012

Abstract

Details

Culture and Society in Tourism Contexts
Type: Book
ISBN: 978-0-85724-683-7

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