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Article
Publication date: 15 September 2020

Kelly McKenna and Levi Altringer

This study aims to investigate the Colorado state university (CSU) MOVES online, transportation module, which was implemented for the dual purpose of promoting alternative modes…

350

Abstract

Purpose

This study aims to investigate the Colorado state university (CSU) MOVES online, transportation module, which was implemented for the dual purpose of promoting alternative modes of transportation and while providing students with the information and skills necessary to comfortably and safely commute on and around campus without a personal motor vehicle.

Design/methodology/approach

This mixed methods research tests the effect of the CSU MOVES transportation module on students’ familiarity, comfortability and knowledgeability, the researchers investigate within- and across-group changes in student survey responses over time.

Findings

The educational transportation module had an immediate and significant impact on the students’ familiarity, comfortability and knowledgeability regarding alternative and active transportation methods and this effect lasted over the semester. In addition, participating students experienced much larger gains in their knowledgeability of safe active transportation practices.

Research limitations/implications

The CSU MOVES survey data was limited in multiple ways, including self-selection into participation and completion of the transportation module, as well as the small sample size and lack of an authentic control group.

Originality/value

Universities and colleges across the country are becoming critically aware of issues surrounding transportation on and around campus and CSU is one of the first universities to join together with the local community to implement a transportation education module. Transportation initiatives have been motivated by multiple factors such as the supply of and demand for parking on and around campuses, sustainability efforts to reduce carbon emissions associated with university operations and the promotion of student health through active lifestyle practices.

Details

International Journal of Sustainability in Higher Education, vol. 22 no. 1
Type: Research Article
ISSN: 1467-6370

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Details

Philosophy, Politics, and Austrian Economics
Type: Book
ISBN: 978-1-83867-405-2

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Article
Publication date: 23 August 2013

Rebecca C. Den Hoed and Charlene Elliott

Despite their responsibility for mitigating the influence of commercial culture on children, parents' views of fun food marketing aimed at children remain largely unexplored. This…

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Abstract

Purpose

Despite their responsibility for mitigating the influence of commercial culture on children, parents' views of fun food marketing aimed at children remain largely unexplored. This article aims to probe parents' views of supermarket fun foods and the packaging used to promote them to children.

Design/methodology/approach

In total 60 in‐depth interviews were conducted with parents from different educational backgrounds, living in three different Canadian cities. Interview responses were analyzed and coded thematically using an iterative process in keeping with grounded theory.

Findings

Parents generally discussed the promotion of supermarket fun foods to children as either an issue of the nutritional quality of foods promoted to children and/or in light of the communication quality of marketing aimed at children. Parents were also divided along education lines: parents with higher educational backgrounds were more likely to oppose fun foods and praise more pastoral ideals food production and consumption, while those with less education more often praised fun foods.

Research limitations/implications

These findings cannot be generalized to other parents or parents in other countries. The findings, however, suggest that a more nuanced consideration of differences within and across parents' views is warranted in debates about responsible marketing to children.

Originality/value

This article provides a qualitatively rich snapshot of the views of 60 Canadian parents regarding child‐targeted food marketing, and raises important questions about how to incorporate parents' views into discussions about responsible marketing, rather than presuming they are all of one mindset.

Details

Young Consumers, vol. 14 no. 3
Type: Research Article
ISSN: 1747-3616

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Article
Publication date: 21 October 2024

Clair V. Uding, Haley R. Moon and Cynthia Lum

In response to calls for police reform, agencies and researchers have turned their attention to alternative responses to mental health crisis calls. Jurisdictions across the…

129

Abstract

Purpose

In response to calls for police reform, agencies and researchers have turned their attention to alternative responses to mental health crisis calls. Jurisdictions across the United States are adopting co-responder teams that bring qualified mental or behavioral health professionals into emergency responses by the police. The current study aims to estimate the prevalence and use of these teams in the United States and to document their varieties and features.

Design/methodology/approach

We developed and administered a first-of-its-kind survey to a nationally representative sample of local and state law enforcement agencies. A total of 568 agencies completed the survey. The current analysis provides a descriptive account of the use and practices of co-responder programs and crisis intervention among the responding agencies.

Findings

We find there is wide variation in the staffing, operations, qualifications, characteristics and beliefs about the effectiveness of co-responder programs across the country. Additionally, there is a lack of consistent programmatic guidance for these programs that can inform their future development. Consequentially, agencies face personnel and funding challenges in implementing and maintaining these programs.

Originality/value

This study showcases findings from the first national survey of co-responder teams that investigates the prevalence, characteristics and operation of these teams. This information is the first step in evaluating the effectiveness of co-responder programs and, in turn, developing evidence-based guidelines and protocols for their implementation.

Details

Policing: An International Journal, vol. 48 no. 1
Type: Research Article
ISSN: 1363-951X

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Article
Publication date: 10 January 2020

Juliana Maria Magalhães Christino, Erico Aurelio Abreu Cardozo, Thaís Santos Silva and Caroline Mazzini

This study aims to understand the extent to which packaging influences Brazilian parents' purchasing willingness based on children's food preferences for unhealthy food products.

792

Abstract

Purpose

This study aims to understand the extent to which packaging influences Brazilian parents' purchasing willingness based on children's food preferences for unhealthy food products.

Design/methodology/approach

Parents, with children up to 12 years old, answered questions about the positive influence of the packaging on the children, the preferences of the children in their willingness to buy and the propensity to give in to the desires of the children. Data analysis was performed with the statistical software SPSS and Stata used for structural equations modeling.

Findings

The results back the outlined hypotheses and point out that the characteristics of the packaging positively influence children's preferences as well as parents’ who are prone to give in to such influences. In some relationships, there was a minute moderating effect of social desirability and social class.

Research limitations/implications

The research presents as a limitation the nature of the sample, parents, to the extent that the influences of the packages on the children were analyzed from their perspectives.

Practical implications

Findings from the research can be used to think about preventive public policies to protect children as highly vulnerable subjects. Another practical implication is that the same marketing strategies that are used for unhealthy foods can also be used for healthy foods, improving their linkage to the children once there are evidences that packaging can positively influence their preferences.

Originality/value

The originality of this study is to focus on children's food preferences for unhealthy products and in parents with children up to 12 years old, which is not often investigated by researchers.

Details

Young Consumers, vol. 21 no. 1
Type: Research Article
ISSN: 1747-3616

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Article
Publication date: 25 November 2014

Camila Dallazen and Giovanna Medeiros Rataichesck Fiates

– Qualitatively ascertain perceptions of parents regarding their children's influence on family food purchases. The paper aims to discuss these issues.

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Abstract

Purpose

Qualitatively ascertain perceptions of parents regarding their children's influence on family food purchases. The paper aims to discuss these issues.

Design/methodology/approach

Content analysis of the transcripts of 31 semi-structured interviews conducted with parents of students from public and private institutions in Brazil. The public school provided meals supplied by the National School Feeding Program, and discouraged the consumption of foods brought from home. The private school did not receive any governmental subsidies for school feeding, and students were responsible for bringing their own school snacks.

Findings

Parents perceived children's influence especially of energy-dense nutrient-poor food purchases. Parents from the public school students, with lower income and educational levels, showed greater concern with quality and frequency with which requested foods were made available to the child. Only the parents from the private school students mentioned perceiving peer influence over their children's requests.

Research limitations/implications

Results enabled an overview of the main factors that influence children's purchase requests as perceived by parents. School environment seemed to influence requests, reinforcing the need for strategies similar to those present in the public school to be employed in private schools, where government programs that encourage healthy eating are not in place.

Originality/value

Qualitative study conducted with parents of Brazilian school children found that those with lower income and educational level were actually more concerned about their children's eating habits and perceived less peer influence over their children's requests for foods. Initiatives in the public school environment that effectively reduced access to certain kinds of foods in favor of healthier food choices reinforced the school's role as a health promoter for students and also their families.

Details

British Food Journal, vol. 116 no. 12
Type: Research Article
ISSN: 0007-070X

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Article
Publication date: 3 August 2015

Mahsa-Sadat Taghavi and Alireza Seyedsalehi

The purpose of this paper is to study the impact of chocolate packaging and brand on the purchasing decisions of a number of Iranian children and their parents. The paper also…

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Abstract

Purpose

The purpose of this paper is to study the impact of chocolate packaging and brand on the purchasing decisions of a number of Iranian children and their parents. The paper also aims to investigate the role of pester power as a moderating variable in the relationship between children’s purchasing decision and that of their parents.

Design/methodology/approach

Data were collected using a 26-item Likert-scaled questionnaire administered in February 2013 to the parents of 600 children at two daycare centers and four elementary schools in the city of Qazvin in Iran. The returned and complete questionnaires were subjected to confirmatory factor analysis and path analysis within structural equation modeling using IBM® Amos and SPSS statistical packages.

Findings

The results show that packaging and brand have a positive effect on parents. However, children were only influenced by packaging, and not brand. Further, it was found that children influenced their parents during store visits. The study also confirms the moderating role of children’s pester power in the relationship between children’s purchasing decision and that of their parents.

Research limitations/implications

A limitation of the study is that the issue of the effect of packaging and brand on children was explored through the opinions of parents. Also, due to budget constraints, images of chocolate products rather than real packages were used. Future research might study the effect of other factors such as peers, socio-cultural issues, and economic status. Another possibility would be to include other variables such as mental involvement and time constraint.

Practical implications

The findings of the study might be useful for all manufacturers and suppliers of goods. More specifically, managers and marketing agents in the chocolate industry are recommended to improve children’s brand awareness through advertising as a way of making them want to buy branded products.

Originality/value

The most important difference between this work and previous studies is its use of children’s pester power as a moderating factor in the relationship between the purchasing decision of children and that of their parents. Another good thing about this paper is that it gives the reader an insight into the Iranian context. The results give the manufacturers a better understanding of the factors children take into account when deciding to purchase something.

Details

British Food Journal, vol. 117 no. 8
Type: Research Article
ISSN: 0007-070X

Keywords

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Book part
Publication date: 25 November 2019

Elaine S. Barry

Throughout human history and around the world, co-sleeping was the context for human evolutionary development. Currently, most of the world’s peoples continue to practice…

Abstract

Throughout human history and around the world, co-sleeping was the context for human evolutionary development. Currently, most of the world’s peoples continue to practice co-sleeping with infants, but there is increasing pressure on families in the West not to co-sleep. Research from anthropology, family studies, medicine, pediatrics, psychology, and public health is reviewed through the lens of a developmental theory to place co-sleeping within a developmental, theoretical context for understanding it. Viewing co-sleeping as a family choice and a normative, human developmental context changes how experts may provide advice and support to families choosing co-sleeping, especially in families making the transition to parenthood. During this transition, many decisions are made by parents “intuitively” (Ball, Hooker, & Kelly, 1999), making understanding the developmental consequences of some of those choices even more important. In Western culture, families are making “intuitive” decisions that research has shown to be beneficial, but families are not receiving complete messages about benefits and risks of co-sleeping. Co-sleeping can be an important choice for families as they make the life-changing transition to parenthood, if individualized messages about safe infant sleep practices (directed toward their individual family circumstances) are shared with them.

Details

Transitions into Parenthood: Examining the Complexities of Childrearing
Type: Book
ISBN: 978-1-83909-222-0

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Article
Publication date: 5 January 2022

Travis W. Provance, Suresh Babu Ramisetty, Michael Joseph Urick and Kelly A. Wieczorkowski

The purpose of this paper is to conceptually explore building a culture of excellence from the ground up as well as evolving a current culture to one more focused on excellence.

661

Abstract

Purpose

The purpose of this paper is to conceptually explore building a culture of excellence from the ground up as well as evolving a current culture to one more focused on excellence.

Design/methodology/approach

This study reviewed extant research related to organizational cultures and cultures of excellence that have implications for building or evolving into these types of cultures.

Findings

The findings of this study suggest that the “people side” of organizations is crucial to forming a culture of excellence. Specific people-oriented considerations to forming such a culture include leveraging leaders and understanding other influences including diversity as well as external aspects. Changing culture must occur at the assumptions (and not just artifacts) level. Furthermore, there are many barriers to building a culture of excellence, many of which are also related to an organization’s people.

Research limitations/implications

A qualitative grounded theory approach whereby researchers asked organizational members to define “culture of excellence” could help build a clearer model for the formation of cultures of excellence. Quantitative approaches should also test how successful the influencers, noted in this study are in creating cultures of excellence. This study’s conceptual links between cultures of excellence and performance should also be tested empirically.

Practical implications

This paper provides practitioners insight into the importance of culture and considerations for how to change an organizational culture.

Social implications

This paper advocates for the importance of social considerations in the workplace regarding creating a culture of excellence.

Originality/value

To the best of the authors’ knowledge, this paper is the first that discusses creating a culture of excellence. Furthermore, it is one of only a handful of articles that links people to excellence.

Details

Measuring Business Excellence, vol. 26 no. 2
Type: Research Article
ISSN: 1368-3047

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Article
Publication date: 13 June 2022

Eileen Aitken-Fox, Jane Coffey, Kantha Dayaram, Scott Fitzgerald, Stephen McKenna and Amy Wei Tian

The purpose of the paper is to investigate how human resource professionals (HRPs), in a variety of organizations, responded to the crisis brought about by the event of COVID-19…

489

Abstract

Purpose

The purpose of the paper is to investigate how human resource professionals (HRPs), in a variety of organizations, responded to the crisis brought about by the event of COVID-19. In particular, it aims to show how organizations, across all sectors, in Western Australia responded with urgency and flexibility to the crisis and showed “resilience in practice”.

Design/methodology/approach

The study is based on 136 questionnaire responses, 32 interviews and 25 managerial narratives. The mixed qualitative methodology was designed to enable an investigation of the impact of COVID-19 and the response of HRPs.

Findings

HRPs have responded with agility and flexibility to the impact of COVID-19. They have done so through extensive trial and error, sometimes succeeding, sometimes failing. They have not simply activated a preconceived continuity plan.

Research limitations/implications

The research indicates that resilience is an ongoing accomplishment of organizations and the people in them. The objective was description rather than prescription, and the research does not offer solutions to future pandemic-like situations.

Practical implications

The research suggests that, given the impact of COVID-19 on organizations, HR practices, processes and policies will need to be thoroughly reconsidered for relevance in the post-COVID world. Possible future directions are highlighted.

Originality/value

The research considers the actions of HRPs as they responded to a global crisis as the crisis unfolded.

Details

Personnel Review, vol. 52 no. 6
Type: Research Article
ISSN: 0048-3486

Keywords

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