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Article
Publication date: 7 May 2019

Shitao Liu, Rong Cui, Hongwei Cao and Jinhong Qiu

This paper aims to show a resin-flowing model based on Darcy’s law to display the flowing properties of prepreg during lamination. The conformity between the model and…

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Abstract

Purpose

This paper aims to show a resin-flowing model based on Darcy’s law to display the flowing properties of prepreg during lamination. The conformity between the model and experimental results demonstrates that it can provide a guideline on print circuit board (PCB) lamination.

Design/methodology/approach

Based on the theoretical derivations of Darcy’s law, this paper made an analysis on the flow of prepreg in the pressing process, according to which a theoretical model, namely, resin-flowing model was further formulated.

Findings

This paper establishes a resin-flowing model, according to which two experiment-verified conclusions can be drawn: first, the resin-flowing properties of material A and B can be improved when the heating rate is between 1.5 and 2.5 min/°C; second, increased pressure gradient can add the amount of flowing resin, mainly featured by increasing pressure and reducing filled thickness of prepreg.

Originality/value

This model provides guidance on setting lamination parameters for most kinds of prepregs and decreasing starvation risk for PCB production.

Details

Circuit World, vol. 45 no. 2
Type: Research Article
ISSN: 0305-6120

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Article
Publication date: 2 January 2018

Yubing Dong, Chen Qian, Jian Lu and Yaqin Fu

Epoxy (EP) and polye-caprolactone (PCL) are typical dual-shape memory polymer (DSMP). To get excellent triple-shape memory effect (TSME) polymer composites which are made from EP…

245

Abstract

Purpose

Epoxy (EP) and polye-caprolactone (PCL) are typical dual-shape memory polymer (DSMP). To get excellent triple-shape memory effect (TSME) polymer composites which are made from EP and PCL. Miscible PCL/EP blend composites have been investigated and compared to the TSMEs with electrospun PCL microfiber membranes/EP composites. Clay montmorillonite (MMT)-modified electrospun PCL microfiber membranes were prepared to improve the shape memory fixities of electrospun PCL microfiber membranes/EP composites.

Design/methodology/approach

The morphologies of electrospun PCL microfiber membranes and the cross section of PCL/EP composites were studied using a field emission scanning electron microscope (FE-SEM), and the existence of MMT was confirmed by a transmission electron microscope. Thermal mechanical properties were observed by a differential scanning calorimeter (DSC) and a dynamic thermomechanical analysis machine, and the TSMEs were also determined through dynamic mechanical analysis.

Findings

Results indicate that the TSMEs of electrospun PCL microfiber membranes/EP composites were excellent, whereas the TSMEs of PCL/EP blend composites were poor. The TSMEs of PCL electrospun microfiber membranes/EP composites significantly improved with the addition of the PCL electrospun microfiber modified with moderate MMT.

Research limitations/implications

Adding a moderate content of MMT into the electrospun PCL fibers, could improve the TSME of the PCL fiber membranes/EP composites. This study was to create a simple and effective method that can be applied to improve the performance of other SMP.

Originality/value

A novel triple-shape memory composite were made from dual-shape memory EP and electrospun PCL fiber membranes.

Details

Pigment & Resin Technology, vol. 47 no. 1
Type: Research Article
ISSN: 0369-9420

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Article
Publication date: 11 April 2019

Mehmet Ali Koseoglu

This study aims to address how the social structure of the hospitality management field has evolved from 1960 to 2016.

626

Abstract

Purpose

This study aims to address how the social structure of the hospitality management field has evolved from 1960 to 2016.

Design/methodology/approach

The informal social structure of the hospitality management literature was analyzed by collecting authorship data from seven hospitality management journals. Co-authorship analyses via network analysis were conducted.

Findings

According to the findings, throughout the history of hospitality management, international collaboration levels are relatively low. Based on social network analysis, the research community is only loosely connected, and the network of the community does not fit with the small-world network theory. Additional findings indicate that researchers in the hospitality management literature are ranked via degree centrality, closeness centrality and betweenness centrality. Cliques, which contain at least five researchers, and core researchers are identified.

Practical implications

This study helps both scholars and practitioners improve the informal structure of the field. Scholars must generate strong ties to strengthen cross-fertilization in the field; hence, they collaborate with authors who have strong positions in the field. Specifically, this provides a useful performance analysis. To the extent that institutions and individuals are rewarded for publications, this study demonstrates the performance and connectivity of several key researchers in the field. This finding could be interesting to (post)graduate students. Hospitality managers looking for advisors and consultants could benefit from the findings. Additionally, these are beneficial for journal editors, junior researchers and agencies/institutions.

Originality/value

As one of the first study in the field, this research examines the informal social structure of hospitality management literature in seven journals.

Details

International Journal of Contemporary Hospitality Management, vol. 32 no. 2
Type: Research Article
ISSN: 0959-6119

Keywords

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