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Article
Publication date: 1 February 1985

JAN KENNEDY and ROBERT W. STONE

There are currently two identical bills pending in Congress (House Resolution 4730 and Senate Bill 2148) which this research will examine. Title I of these bills would establish a…

39

Abstract

There are currently two identical bills pending in Congress (House Resolution 4730 and Senate Bill 2148) which this research will examine. Title I of these bills would establish a reforestation and conservation program entitled the Conservation Reserve Program. The Secretary of Agriculture would be able to designate land regularly used in the production of certain crops as eligible for program participation. If a landowner of farmer places the‐designated land in the program it must be planted in a “shelter belt,” which is an area of vegetative cover. Shelter belts can be divided for simplicity into two types, grassland and tree.

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Studies in Economics and Finance, vol. 9 no. 2
Type: Research Article
ISSN: 1086-7376

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Publication date: 1 March 1987

Sue Kennedy

This article explores the relationship of commercial document delivery services with libraries in an arena traditionally dominated by interlibrary services, focusing on the supply…

135

Abstract

This article explores the relationship of commercial document delivery services with libraries in an arena traditionally dominated by interlibrary services, focusing on the supply of article photocopies. Major trends in interlibrary lending and private sector services are summarized. Commercial services are divided into two groups: collection‐specific and full‐service suppliers. The article explores the fit of commercial services in a resource‐sharing environment. Evidence is presented that corporate libraries are more likely to use commercial services than their academic counterparts. Speed of delivery is found to be the vital factor to librarians in both types of libraries, although economic issues are also important. The article concludes with a discussion of the private sector in developing and introducing new technology for document delivery.

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Interlending & Document Supply, vol. 15 no. 3
Type: Research Article
ISSN: 0264-1615

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Article
Publication date: 1 January 1981

Ellen McClung and Toby Eines

Within the past ten years Canada has experienced a renewed interest in its architectural past. Whether part of an international trend toward architectural conservation (witness…

110

Abstract

Within the past ten years Canada has experienced a renewed interest in its architectural past. Whether part of an international trend toward architectural conservation (witness European Architectural Heritage Year, 1976), or part of a general reappraisal of all things Canadian and the development of a sense of nationalism, or the realization, painful as it may be, that the character of the urban landscape is quickly losing its familiar character, this renewed interest in our architectural heritage has surfaced, and is manifesting its presence in many ways. To any who would doubt the existence of a Canadian architectural heritage, or would quarrel with its worth, one has only to turn to Alan Gowans' prefatory remarks to his Building Canada: An Architectural History of Canadian Life:

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Collection Building, vol. 3 no. 1
Type: Research Article
ISSN: 0160-4953

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Article
Publication date: 1 March 1994

Samuel Demas

A systematic, disciplinary approach to setting preservation priorities developed at Mann Library is described. The Core Agricultural Literature project, under the direction of…

168

Abstract

A systematic, disciplinary approach to setting preservation priorities developed at Mann Library is described. The Core Agricultural Literature project, under the direction of Wallace C. Olsen, has identified the core historical literature in seven disciplines comprising the agricultural sciences. Specific applications and adaptations of the core literature methodology in three other biology and agriculture preservation projects are discussed. Two of the four preservation projects briefly described here have been undertaken as part of a national preservation plan for agricultural sciences literature. The application of digital technology in a national cooperative effort to preserve core historical literature of agriculture represents the culmination of Mann Library's work in developing a disciplinary approach to national preservation planning.

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Library Hi Tech, vol. 12 no. 3
Type: Research Article
ISSN: 0737-8831

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Article
Publication date: 1 February 1906

We have before us the recently‐issued Annual Report of the Local Government Board on the work done by the Local Authorities under the Sale of Food and Drugs Acts. While preserving…

31

Abstract

We have before us the recently‐issued Annual Report of the Local Government Board on the work done by the Local Authorities under the Sale of Food and Drugs Acts. While preserving the general form and arrangement of its predecessors, it shows that not only the Board itself, but the local authorities also, are coming to an increasing realisation of the importance of the subject. Six years ago we had occasion to point out some of the defects attaching to these reports, and to suggest various improvements that might be made in them. We felt, and expressed at the time our belief, that the Board was much handicapped by the form of quarterly reports imposed on the Public Analyst by the Food and Drugs Acts, and by the non‐existence of any machinery by which it could get together and collate the vast amount of information which those reports ought to, but do not, yield. Until the law is altered the present system must continue, but it is striking evidence of the lack of serious study spent on the matter that for want of effective coordination and control more than one‐half of what may be considered the real and permanent value of the Public Analyst's work goes into the waste‐paper basket. The work done by most Public Analysts as individuals is limited to some few hundreds of samples of any one article of food, but the combined expeperience of them all would in most cases — assuming it could be accurately ascertained—go far towards settling in a single year many of the thorny questions relative to standards and limits which are fought out at such great length and still greater cost to the community in the courts of law.

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British Food Journal, vol. 8 no. 2
Type: Research Article
ISSN: 0007-070X

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Article
Publication date: 1 January 1902

As yet there are no indications that the President of the Local Government Board intends to give the force of law to the recommendations submitted to him by the Departmental…

43

Abstract

As yet there are no indications that the President of the Local Government Board intends to give the force of law to the recommendations submitted to him by the Departmental Committee appointed by the Board to inquire into the use of preservatives and colouring matters in food. It is earnestly to be hoped that at least some of the recommendations of the Committee will become law. It is in the highest degree objectionable that when a Committee of the kind has been appointed, and has carried out a long and difficult investigation, the recommendations which it finally makes should be treated with indifference and should not be acted upon. If effect should not be given to the views arrived at after the careful consideration given to the whole subject by the Committee, a very heavy responsibility would rest upon the Authorities, and it cannot but be admitted that the Committee ought never to have been appointed if it was not originally intended that its recommendations should be made legally effective. Every sensible person who takes the trouble to study the evidence and the report must come to the conclusion that the enforcement of the recommendations is urgently required upon health considerations alone, and must see that a long‐suffering public is entitled to receive rather more protection than the existing legal enactments can afford. To refrain from legalising the principal recommendations in the face of such evidence and of such a report would almost amount to criminal negligence and folly. We are well aware that the subject is not one that is easily “understanded of the people,” and that the complicated ignorance of various noisy persons who imagine that they have a right to hold opinions upon it is one of the stumbling blocks in the way of reform; but we believe that this ignorance is confined, in the main, to irresponsible individuals, and that the Government Authorities concerned are not going to provide the public with a painful exhibition of incapacity and inaction in connection with the matter. There is some satisfaction in knowing that although the recommendations have not yet passed into law, they can be used with powerful effect in any prosecutions for the offence of food‐drugging which the more enlightened Local Authorities may be willing to institute, since it can no longer be alleged that the question of preservatives is still “under the consideration” of the Departmental Committee, and since it cannot be contended that the recommendations made leave any room for doubt as to the Committee's conclusions.

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British Food Journal, vol. 4 no. 1
Type: Research Article
ISSN: 0007-070X

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Article
Publication date: 1 February 1905

Referring to the question of the adulteration of brandy with silent spirit, the Standard recently observed that the question of obtaining, by legislation or otherwise, an…

27

Abstract

Referring to the question of the adulteration of brandy with silent spirit, the Standard recently observed that the question of obtaining, by legislation or otherwise, an improvement in the present system of public control over the purity of articles of food and drink has become one of great and even national importance. Many of the grosser kinds of adulteration, against which the Sale of Food and Drugs Acts were originally directed, are of far less frequent occurrence, but in their place has arisen a great variety of more subtle forms of adulteration, frequently very harmful, and always objectionable on account of the misrepresentation that the sophisticated article is the genuine product which the purchaser has asked for and has a right to expect. With adulteration of this kind the local authorities, whose business it is to enforce the Sale of Food and Drugs Acts, are often unable to deal satisfactorily, and this fact has been insisted upon by many scientific authorities who have interested themselves in the subject. The position of affairs with regard to spirits typifies the difficulty which constantly arises in connection with a large variety of articles of food and drink of both home and foreign manufacture. It is obvious that when cases relating to the additions of “preservative” chemicals to milk and butter, of glucose to marmalade, or the proportion of “esters” in a brandy, come before different magistrates, supported by a mass of conflicting evidence on both sides, the justices cannot be expected to come to consistent or satisfactory conclusions. Government policy in the matter seems so far to have been confined to appointing a series of committees or commissions, and afterwards doing nothing, or next to nothing, with their reports.

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British Food Journal, vol. 7 no. 2
Type: Research Article
ISSN: 0007-070X

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Article
Publication date: 1 January 1964

CANADA, until the last generation or two, has been basically a pioneer country but two world wars have changed all this and the economy has moved from an agricultural to a…

61

Abstract

CANADA, until the last generation or two, has been basically a pioneer country but two world wars have changed all this and the economy has moved from an agricultural to a manufacturing community able to provide a standard of living second to that of the United States. (At the present time only 10.8 per cent of Canadians live on farms according to the 1961 census.) Natural resources, such as timber, wheat and mining, continue to play, however, an important role in the life of the nation. As in most developing and pioneer countries, learning has had to assume a secondary role compared with other enterprises and activities. This is gradually beginning to change as more people continue in school and the percentage of individuals attending university increases. Established organizations, like the National Film Board and the Canadian Broadcasting Corporation, catering to mass culture, have been strengthened and enlarged and new establishments, like the Canada Council and the Stratford Shakespearean Festival, of narrower function and appeal, have been set up. The Library movement, not the least of learning agencies, is gaining strength every day. In this paper some of the interesting new developments of the last ten years in the latter field will be discussed. Of necessity, much is abbreviated; a lot is ignored. Data selected has been based on the most recent sources; hence the variety in dates.

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New Library World, vol. 65 no. 7
Type: Research Article
ISSN: 0307-4803

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Article
Publication date: 1 December 1962

THE luncheon given by the Lord Mayor, Sir Ralph Perring, to more than 700 guests at Guildhall on November 14, officially launched the country on National Productivity Year. Apart…

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Abstract

THE luncheon given by the Lord Mayor, Sir Ralph Perring, to more than 700 guests at Guildhall on November 14, officially launched the country on National Productivity Year. Apart from representatives of the 120 local committees these were people from trade and employers' associations, trades unions, professional bodies and research organisations. It was, in effect, a token mobilisation of Britain's industrial might, because behind it stands a large army devoted to the task of increasing the country's output.

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Work Study, vol. 11 no. 12
Type: Research Article
ISSN: 0043-8022

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Article
Publication date: 3 August 2021

Ashley Kennedy Mitchell, Amy Lovejoy Mork, Jan Hall and Carey Roth Bayer

The purpose of this case study is to describe one Southern United States of America (US), historically Black medical school's approach to adapting medical education training…

395

Abstract

Purpose

The purpose of this case study is to describe one Southern United States of America (US), historically Black medical school's approach to adapting medical education training through learning communities (LCs) during the COVID-19 pandemic.

Design/methodology/approach

The COVID-19 pandemic created a wide variety of problems for higher education. Classes moved quickly from in-person to virtual instruction with little time for training; faculty and students had to adapt to new learning platforms, learning styles, study techniques and technological challenges. Emotions ran high due to constant change, transitions and numerous unknowns. The LC structure embedded in the curriculum of this US medical school aided in the navigation of these challenges.

Findings

Of the 95 MD1–MD4 respondents combined who responded to the COVID-19 LC survey, 67% rated the LC sessions good/outstanding, 20% average, 7% poor/fair and 5% N/A. When asked if LCs had helped them during the pandemic, overall, 66% said “yes” and 34% said “no.” When asked how LCs have helped during the pandemic, themes emerged related to safety, adapting to feelings of isolation/mental health/emotional support, and academic progress.

Originality/value

The small LC group structure created a sense of security for receiving academic help, emotional support, a network of assistance resources and a place to process COVID-19 losses and insecurities. Receptivity to utilizing the LC structure for support may relate to the medical students' commitment to addressing health disparities, serving the underserved and embracing a medical school culture that values community.

Details

Health Education, vol. 122 no. 1
Type: Research Article
ISSN: 0965-4283

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