Mahir Pradana, Aditya Wardhana, Nurafni Rubiyanti, Syahputra Syahputra and Dian Gita Utami
This paper aims to investigate the purchase intention of halal food products in Spain, from the perspective of Muslim students.
Abstract
Purpose
This paper aims to investigate the purchase intention of halal food products in Spain, from the perspective of Muslim students.
Design/methodology/approach
Data were collected from 500 Muslim students living in Spain. Variance-based structural equation modelling was applied to evaluate the association between halal credence, attitude towards halal, need for cognition and purchase intention.
Findings
This study reveals that the need for cognition does not act as a moderating variable, while halal credence factor is an important factor affecting attitude towards halal and purchase intention.
Practical implications
This study provides an additional study on the topic of halal consumer behaviour, especially by showing an empirical result from Spain.
Originality/value
This study is the first attempt to incorporate the need for cognition into the relationship between halal credence, attitude towards halal and purchase intention (traditional theory of planned behaviour model).