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Article
Publication date: 5 March 2021

Amparo Novo Vázquez and Isabel García-Espejo

The actions of the political consumer of food may be manifested either through boycotting or through deliberate purchase of certain products based on ethical, environmental or…

628

Abstract

Purpose

The actions of the political consumer of food may be manifested either through boycotting or through deliberate purchase of certain products based on ethical, environmental or political values (buycotting). This article has several objectives: to analyse which factors predict the behaviour of political consumers of food; to examine how they perceive that their actions can contribute to social or political change and that the political system will respond to their interests and to people's needs and to discover whether, for the political consumer of food, good citizen behaviour comes closer to the norms of the socially “engaged” or “dutiful”.

Design/methodology/approach

A national survey of 1,000 people was conducted in Spain. For the analysis of the data, logistic regression models were developed to determine the factors that most influenced the boycott or deliberate purchase. To address the relationship between food consumption in the political arena and political effectiveness and citizenship standards, the authors have conducted factor analyses of the main components.

Findings

The main results show political food consumers to be people who are interested in politics, distrust government and big business, are confident in their ability to influence these groups to change practices that are not in line with their values and have a high degree of social engagement.

Social implications

Consumers are demanding a fairer and more supportive agri-food production system, a healthier and more environmentally friendly diet and accountability from both the private sector and policymakers.

Originality/value

These data represent progress in the study of this form of political action in Spain as there are no precedents.

Details

British Food Journal, vol. 123 no. 7
Type: Research Article
ISSN: 0007-070X

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Article
Publication date: 2 August 2024

María Calero, Tatiana Pina, Olga Mayoral, José Cantó, M. Ángeles Ull and Amparo Vilches

The purpose of this research is to analyse the level of knowledge about the Sustainable Development Goals (SDGs) of pre-service teachers in Early Childhood and Primary School…

117

Abstract

Purpose

The purpose of this research is to analyse the level of knowledge about the Sustainable Development Goals (SDGs) of pre-service teachers in Early Childhood and Primary School Education at the University of Valencia (Spain) and the origin of this knowledge over several academic years, as well as to compare it with that of students of the Degree in Environmental Sciences at the same university.

Design/methodology/approach

A questionnaire was designed, validated and administrated to 1,040 students of Degree in Early Childhood Education, Primary School Education and Environmental Science of the University of Valencia to analyse their knowledge of the SDGs and their evolution over three academic years (2019–20, 2020–21, 2021–22).

Findings

Statistical analysis shows that most of the participants are either unaware of the SDGs and their importance or have insufficient knowledge of the SDGs and their linkages.

Practical implications

The need to continue promoting teaching resources to favour the implementation of education for the SDG in initial teacher training is highlighted.

Social implications

Pre-service teachers can become agents of change if they understand the magnitude and complexity of the socio-environmental crisis and get involved through their educational action in the required measures to advance in the construction of more sustainable societies.

Originality/value

This study aims to emphasize the necessary training and involvement of students of the Degree in Early Childhood Education, Primary School Education and Environmental Science at the University of Valencia to advance in the transition to Sustainability.

Details

International Journal of Sustainability in Higher Education, vol. 26 no. 2
Type: Research Article
ISSN: 1467-6370

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Book part
Publication date: 9 June 2023

Martha Prata-Linhares, Helena Amaral da Fontoura and Maria Alzira de Almeida Pimenta

There is an urgency to build a critical view of information and communication technologies in society and education in order to harness their pedagogical potential. Generally, the…

Abstract

There is an urgency to build a critical view of information and communication technologies in society and education in order to harness their pedagogical potential. Generally, the Covid-19 pandemic demanded transformation, which is one of the possibilities in times of crisis. Despite the pandemic exposing digital exclusion in many parts of the planet, digital technologies concurrently have overcome, at least in part, social isolation through the provision of remote activities. The functionality of technologies motivated the question that guides the present investigation: how does the use of technologies before, during, and after the pandemic period appear in the products of the ISATT academic community? The objective is to come to know the contribution of ISATT and the degree to which its input is current and relevant. To meet our goal, we conducted an exploratory study gathering data by means of Google Form questionnaire. ISATT members invited to answer the questionnaire were also participants in the survey. Our intent is to map and describe the relationship between technology and creative teaching and categorize the different approaches used. Our analysis will allow ISATT community members to evaluate their interests, foci, trends, and contributions.

Details

Teacher Education in the Wake of Covid-19
Type: Book
ISBN: 978-1-80455-462-3

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Book part
Publication date: 22 February 2023

Andreza Davidian and Elize Massard da Fonseca

Abstract

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Article
Publication date: 8 July 2020

Paula Maines Da Silva and Jorge Renato Verschoore

A literature gap has triggered a discussion on the influence of relational pluralism in the adoption of new practices of corporate social responsibility (CSR). Based on this…

303

Abstract

Purpose

A literature gap has triggered a discussion on the influence of relational pluralism in the adoption of new practices of corporate social responsibility (CSR). Based on this literature, this paper aims to understand how relational pluralism influences small companies in the development of their collective CSR strategies.

Design/methodology/approach

This study used the case of a Brazilian hotel network called Charm Routes, which comprises 66 members. The study adopted a qualitative approach based on qualitative comparative analysis (QCA).

Findings

The results show that relational pluralism influences small companies in their collective CSR strategies. This is especially because of the relationships among different actors within the network.

Research limitations/implications

QCA does not explain the correlation between variables, but rather the logical relations among them. The adoption of multivariate techniques is suggested for future studies to evaluate the correlations among the variables and not only the possible causal conditions.

Practical implications

The results bring added clarity to the collective CSR strategies of networks composed of small companies.

Social implications

The findings may be of use to networks of small companies working collectively to develop initiatives aimed at providing social and environmental benefits.

Originality/value

Instead of a framework, the study generated the expression RPN*(INT+LON) → CSR_CS. This means that relational pluralism within the network, enhanced by the intensity and the longevity of the relationship, influences small companies in the development of their collective CSR strategies.

Details

Social Responsibility Journal, vol. 17 no. 8
Type: Research Article
ISSN: 1747-1117

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