Technological Sustainability: Volume 2 Issue 3

Sustainable design concepts and their definitions: an inductive content-analysis-based literature review

Lara F. Horani

This research aims to explore various definitions of sustainability and sustainable design and determine the researcher's understanding of sustainable design concepts. In the past…

Harnessing fourth industrial revolution (4IR) technologies for sustainable development in Africa: a meta-analysis

Lucy Kibe, Tom Kwanya, Hesbon Nyagowa

The fourth industrial revolution (4IR) has changed the way people operate. All sectors of the economy have been affected by this technological advancement. However, little is…

Cognitive morality and artificial intelligence (AI): a proposed classification of AI systems using Kohlberg's theory of cognitive ethics

Shailendra Kumar, Sanghamitra Choudhury

The widespread usage of artificial intelligence (AI) is prompting a number of ethical issues, including those involving concerns for fairness, surveillance, transparency…

Perceived benefits of modern cooking technologies: a study of beneficiaries of Pradhan Mantri Ujjwala Yojana

Sukhvinder Angoori, Sanjeev Kumar

This paper examine beneficiary women's awareness of the harmful effects of traditional cooking fuels and the benefits of cleaner cooking fuel (LPG) in the Indian state of Haryana…

Newly developed green technology innovations in business: paving the way toward sustainability

Md. Touhidul Islam

This study’s goal is to research and describe developing green technology and green business models, as well as their commercial advantages. However, it focuses on how old…

Use of mobile phone technologies for accessing agricultural marketing information by grape smallholder farmers: a technological acceptance model (TAM) perspective

Alex I. Nyagango, Alfred S. Sife, Isaac Kazungu

Factors influencing the use of mobile phone technologies for agricultural market information access remain a mixed debate, and there are contradictive views among studies. This…