Table of contents - Special Issue: Agriculture, the Rural Economy and China's Growth in the 21st Century: Celebrating the 10th Anniversary of AAEA China Section
Guest Editors: Scott Rozelle, Yuqing Zheng, Chengfang Liu
Contributions of Chinese doctoral recipients from foreign universities to agricultural economic research and education in North America and China
Qingbin Wang, H. Holly Wang, Junbiao ZhangThis paper traces the timeline and milestones of Chinese graduate students in agricultural economics and related fields at foreign universities, with an emphasis on North American…
Regional rural and structural transformations and farmer's income in the past four decades in China
Jikun Huang, Pengfei ShiThe purposes of this paper are to analyze the path and speed of rural transformation (RT) and explore the relationship between farmer's income and RT as well as structural…
Early child development and caregiver subjective well-being in rural China
Renfu Luo, Qijia Lyu, Scott Rozelle, Shun WangThis study aims to bridge the gaps in the existing literature by studying the links between children's development and the subjective well-being of the caregivers using first-hand…
The Great Western Development policy: how it affected grain crop production, land use and rural poverty in western China
Pei Li, Ye Tian, JunJie Wu, Wenchao XuThe purpose of this paper evaluates the effects of the Great Western Development (GWD) policy on agricultural intensification, land use, agricultural production and rural poverty…
The evolution of China's rural labor market in the 21st century: an empirical study based on nationally representative survey data at the household level
Tonglong Zhang, Xiaowen Huang, Lina Zhang, Linxiu ZhangThe purpose of this paper is to assess the development of China's rural labor markets and the identification of the important factors that affect rural labor's off-farm employment…
Location and economic resilience in rubber farming communities in southwest China
Shaoze Jin, Jikun Huang, Hermann WaibelIn rural areas, geographic location is key to market access and labor mobility of farm households. This paper aims to investigate the opportunities and constraints of smallholder…
Effects of the poverty alleviation relocation program on diet quality among low-income households
Huanguang Qiu, Ganxiao Leng, Xiaolong Feng, Sansi YangThis paper aims to examine impacts of the poverty alleviation relocation (PAR) program on diet quality of low-income households in China. We explore the impact mechanism of…
The impact of health insurance on healthcare service use and costs: evidence from rural China
Yiqiu Wang, Maria Porter, Songqing JinThe purpose of this paper is to study the effects of introducing a health insurance program in rural China between 2004 and 2006, the New Cooperative Medical Scheme (NCMS).
The role of e-commerce in the urban food system under COVID-19: lessons from China
Hongdong Guo, Yehong Liu, Xinjie Shi, Kevin Z. ChenThe purpose of this study is to investigate e-commerce as a new means to ensure that the urban demand for food can be met during the coronavirus disease 2019 (COVID-19) outbreak…
Heterogeneous choice in the demand for agriculture credit in China: results from an in-the-field choice experiment
Rong Kong, Yanling Peng, Nan Meng, Hong Fu, Li Zhou, Yuehua Zhang, Calum Greig TurveyIn this study, the authors examined demand-side credit in rural China with the aims of understanding attribute preferences and the willingness of farmers to pay for credit.
Does digital inclusive finance promote agricultural production for rural households in China? Research based on the Chinese family database (CFD)
Yang Liu, Chunyu Liu, Mi ZhouThe development of digital inclusive finance appears to be able to solve the difficulty of traditional finance, which cannot completely cover agriculture and farmers and provides…
Chinese consumers’ willingness-to-pay for nutrition claims on processed meat products, using functional sausages as a food medium
Xinyi Hong, Chenguang Li, Junfei Bai, Zhifeng Gao, Liming WangFollowing the standard practice of using nutrition claims to denote food functionality, this study empirically explores Chinese consumers’ willingness-to-pay for functional…
ISSN:
1756-137Xe-ISSN:
1756-1388ISSN-L:
1756-137XOnline date, start – end:
2009Copyright Holder:
Emerald Publishing LimitedOpen Access:
hybridEditors:
- Dr Fu Qin
- Dr Jikun Huang
- Dr Kevin Z Chen
- Dr Weiming Tian
- Prof Daniel Sumner
- Prof Xian Xin
- Prof Holly Wang