Nutrition & Food Science: Volume 33 Issue 2

Iron deficiency anaemia in infants attended at municipal primary health care centres in Rio de Janeiro – Brazil

This study evaluated the prevalence of anaemia and its association with various risk factors in 500 infants attended at two municipal primary health care centres in Rio de…

The beneficial role of peanuts in the diet – Part 2

This paper reviews the nutritional profile of peanuts and summarises recent evidence for their potential as a beneficial food for long‐term health. As such, a more constructive…

The role of the British Nutrition Foundation

This article provides a brief overview of the role of the British Nutrition Foundation (BNF). The Foundation is a charity set up in 1967 with the aim of promoting nutritional…

A survey of food hygiene and safety training in the retail and catering industry

Describes a survey of food safety training for staff in the retail, care and catering industry. Training provisions were evaluated against the guidance in the relevant industry…

Consumers’ concern about meat and meat products quality offered for sale in Mauritius

This article focuses on the assessment of quality of meat and meat products that are available on the local market as well as consumers’ awareness regarding meat quality and…

Hygiene for Management – A Text Book for Food Hygiene Courses 9th edition

Manual of Dietetic Practice 3rd edition

Catering for Kids Conference, the Marriott Hotel, Slough, Berkshire, 22-23 November 2002

Metal Matters, a conference on iron, copper and zinc, the British Nutrition Foundation, at the Institute of Physics, London, 1 November 2002

The British Journal of Nutrition

Lactose intolerance underestimated says Huntingdon consultant writing in the BMJ

Editorial

WoodheadFoodNet launched

Weight loss and weight maintenance with moderate-fat diets

Hospital Caterer, the official journal of the Hospital Caterers Association

Free school fruit arrives in London classrooms

FMJ – the journal for the facilities management profession

New health advice service launched for women keen to balance hormones naturally

The 3rd Nutrition and Health Conference, the Excel Conference Centre, London, 29-30 November 2002

New packaging from Glutafin to help their customers distinguish between products

Election of new Fellows at the Institute of Food Science and Technology

Institute of Food Research (IFR) in action open days May 2003 "Making the Difference"

The role of gluten-free foods in coeliac disease: the evidence

Millitec announces industry's first ultrasonic sandwich cutter achieves perfect cut with any combination of bread and filling

Practical Diabetes International supporting best clinical practice for diabetes care teams

A more responsible attitude towards teenage weight loss