British Food Journal: Volume 66 Issue 1
Strapline:
An international multi-disciplinary journal for the dissemination of food-related researchTable of contents
British Food journal Volume 66 Issue 1 1964
The law relating to foreign bodies in food and drink continues to grow in volume, if not in clarity. It is generally accepted that their presence may constitute an infringement of…
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ISSN:
0007-070Xe-ISSN:
1758-4108ISSN-L:
0007-070XOnline date, start – end:
1899Copyright Holder:
Emerald Publishing LimitedOpen Access:
hybridEditors:
- Dr Louise Manning
- Dr Robert Hamlin
- Dr Stefano Bresciani
- Prof Michael Carolan
- Dr Alberto Ferraris