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Evolutionary motives in employees’ knowledge behavior when being envied at work

Timea David (ESSCA School of Management, Budapest, Hungary and National Cheng Kung University, Tainan, Taiwan)
Hsi-An Shih (National Cheng Kung University, Tainan, Taiwan)

Journal of Knowledge Management

ISSN: 1367-3270

Article publication date: 10 August 2023

Issue publication date: 18 March 2024

537

Abstract

Purpose

Knowledge transfer is a crucial ingredient of employee innovation, yet affective work events may disrupt knowledge flow among employees. This study aims to investigate a previously overlooked, yet frequently occurring affective work experience, namely, that of being envied, and examine how perceptions of being envied may drive contrastive knowledge behaviors of sharing and hiding, which subsequently impact employee innovation. The study further examines how the zero-sum game beliefs of the envied individual may moderate these mechanisms.

Design/methodology/approach

This study builds on territorial and belongingness theories to delineate the contrastive motivations for knowledge hiding and knowledge sharing. This study tests a moderated mediation model through a multisource survey design involving 225 employees.

Findings

The results support the notion that perceptions of being envied are linked to both knowledge hiding and knowledge sharing; however, the indirect effect of being envied on innovation is observed only through knowledge sharing. The indirect positive link between perceptions of being envied and innovation via knowledge sharing is weakened when the envied employee holds high zero-sum game beliefs.

Originality/value

This study advances knowledge scholarship by identifying and testing the organizationally relevant but largely overlooked antecedent of being envied at work. The results provide useful insights to practitioners on how sharing or hiding knowledge serves as a strategic asset in response to being envied at work and how this may in turn impact employee innovation.

Keywords

Acknowledgements

This research received financial support from the National Science and Technology Council of Taiwan (MOST 109–2410-H-006–055-SS3).

The Ethics Review Board of the National Science and Technology Council of Taiwan approved this research (protocol number: 109141) under the application “Individual and Team Level Processes of Being Envied at the Workplace”.

Conflicts of interest: The authors have no conflicts of interest to disclose.

Citation

David, T. and Shih, H.-A. (2024), "Evolutionary motives in employees’ knowledge behavior when being envied at work", Journal of Knowledge Management, Vol. 28 No. 3, pp. 855-873. https://doi.org/10.1108/JKM-12-2022-1004

Publisher

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Emerald Publishing Limited

Copyright © 2023, Emerald Publishing Limited

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