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Impact of entrepreneurship on technological innovation in the digital age: a knowledge management perspective

Jielin Yin (Business School, Beijing Information Science and Technology University, Beijing, China and Center for Digital Economy and Management, Beijing Information Science and Technology University, Beijing, China)
Yijing Li (Business School, Beijing Information Science and Technology University, Beijing, China)
Zhenzhong Ma (Odette School of Business, University of Windsor, Windsor, Canada and School of Business, Nanjing Audit University, Nanjing, China)
Zhuangyi Chen (Business School, Beijing Information Science and Technology University, Beijing, China)
Guangrui Guo (Odette School of Business, University of Windsor, Windsor, Canada)

Journal of Knowledge Management

ISSN: 1367-3270

Article publication date: 2 September 2024

Issue publication date: 25 October 2024

304

Abstract

Purpose

This study aims to use the knowledge management perspective to examine the mechanism through which entrepreneurship drives firms’ technological innovation in the digital age. The objective is to develop a multi-stage integrated theoretical model to explain how entrepreneurship exerts its influence on firms’ technological innovation with a particular focus on the knowledge management perspective. The findings can be used for the cultivation of entrepreneurship and for the promotion of continuous technological innovation activities.

Design/methodology/approach

This study uses a case-based qualitative approach to examine the relationship between entrepreneurship and technological innovation. The authors first analyze the case of SANY and then explore the mechanism of how entrepreneurship can promote a firm’s technological innovation from the perspective of knowledge management based on the technology-organization-environment framework. An integrated theoretical model is then developed in this study.

Findings

Based on a case study, the authors propose that there are three main processes of knowledge management in firms’ technological innovation: knowledge acquisition, knowledge integration and knowledge creation. In the process of knowledge acquisition, the joint effects of innovation spirit, learning spirit, cooperation spirit and global vision drive the construction and its healthy development of firms’ innovation ecosystem. In the process of knowledge integration, the joint effects of innovation spirit, cooperation spirit and learning spirit help complete the integration of knowledge and further the accumulation of firms’ core knowledge resources. In the process of knowledge creation, the joint effects of mission spirit, learning spirit and innovation spirit encourage the top management team to establish long-term goals and innovation philosophy. This philosophy can promote the establishment of a people-oriented incentive mechanism that helps achieve the transformation from the accumulation of core knowledge resources to the research and innovation of core technologies. After these three stages, firms are passively engaged in the “reverse transfer of knowledge” step, which contributes to other firms’ knowledge management cycle. With active knowledge acquisition, integration, creation and passive reverse knowledge transfer, firms can achieve continuous technological innovation.

Research limitations/implications

This study has important theoretical implications in entrepreneurship research. This study helps advance the understanding of entrepreneurship and literature on the relationship between entrepreneurship and technological innovation in the digital age, which can broaden the application of knowledge management theories. It can also help better understand how to develop healthy firm-led innovation ecosystems to achieve continuous optimization of knowledge and technological innovation in the digital age.

Originality/value

This study proposes an integrated theoretical model to address the issues of entrepreneurship and firms’ technological innovation in the digital age, and it is also one of few studies that focuses on entrepreneurship and innovation from a knowledge management perspective.

Keywords

Acknowledgements

The authors would like to thank Dr. Miaomiao Li for her valuable assistance in case analysis in the process of revising the manuscript.

Funding: This research was supported by the Project of Beijing Social Science Fund, Grant no. 22GLC043.

Citation

Yin, J., Li, Y., Ma, Z., Chen, Z. and Guo, G. (2024), "Impact of entrepreneurship on technological innovation in the digital age: a knowledge management perspective", Journal of Knowledge Management, Vol. 28 No. 9, pp. 2750-2772. https://doi.org/10.1108/JKM-07-2023-0602

Publisher

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Emerald Publishing Limited

Copyright © 2024, Emerald Publishing Limited

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