British Food Journal Volume 21 Issue 10 1919

Abstract

At a meeting of the Council of the Royal Borough of Kensington on October 21st, 1919, COLONEL A. W. FENTON‐LANGMAN, Chairman of the Public Health Committee of the Council brought up a Report as follows :

Citation

(1919), "British Food Journal Volume 21 Issue 10 1919", British Food Journal, Vol. 21 No. 10, pp. 91-100. https://doi.org/10.1108/eb011095