Food choices and perceptions of consumers with body image dissatisfaction about the “healthy foods” section of a supermarket
ISSN: 0007-070X
Article publication date: 11 September 2023
Issue publication date: 14 November 2023
Abstract
Purpose
Social expectations of body image can generate negative body feelings, exacerbate compensatory behaviors and discourage healthy food choices. This study examined the food choices and perceptions of adult consumers dissatisfied with their body image about food products available in the “healthy foods” section of a Brazilian supermarket.
Design/methodology/approach
Exploratory, descriptive and qualitative study. Body image dissatisfaction was assessed with the self-reported silhouette scale validated for the Brazilian population. Chosen items were classified according with degree of processing. Face-to-face interviews were conducted with 26 men and women and transcribed and thematically analyzed.
Findings
Participants chose 81 food products, most of which (53%) were ultra-processed. Thematic analysis revealed that participants were motivated mainly by consumption habits, preference, convenience and brand loyalty. Participants questioned the concept of health promoted by the supermarket and suggested that the kind of food items available in “healthy foods section” may confuse consumers about the healthfulness of packaged processed foods (PF). Despite being critical of the concept of healthfulness promoted by the supermarket, participants predominantly selected ultra-processed foods (UPF) mentioning health-related motivations for their selection, revealing a realm of contradictions. The results indicate that, for individuals dissatisfied with their body image due to overweight and with emotional eating behavior, the environment of the healthy foods section of supermarkets is not conducive to healthy food shopping.
Originality/value
Qualitative approach can bring results which add to the body of evidence on the importance of the food environment's influence on food choices, especially of individuals prone to making poor choices for the sake of improving their perceived body image.
Keywords
Acknowledgements
The authors thank Brazilian Federal Agency for Support and Evaluation of Graduate Education (CAPES) for the financial support, which allowed conducting this research.
Citation
Medeiros, K.J., Zarbato Longo, G. and Fiates, G.M.R. (2023), "Food choices and perceptions of consumers with body image dissatisfaction about the “healthy foods” section of a supermarket", British Food Journal, Vol. 125 No. 12, pp. 4539-4551. https://doi.org/10.1108/BFJ-02-2023-0113
Publisher
:Emerald Publishing Limited
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