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Driving through the fog: exploring factors affecting disclosure readability in the European agrifood and beverage industries

Luca Ferri (Department of Economics, Management, Institutions, University of Naples Federico II, Naples, Italy)
Annamaria Zampella (Department of Economics, Management, Institutions, University of Naples Federico II, Naples, Italy)
Adele Caldarelli (Department of Economics, Management, Institutions, University of Naples Federico II, Naples, Italy)

British Food Journal

ISSN: 0007-070X

Article publication date: 8 February 2023

Issue publication date: 4 July 2023

199

Abstract

Purpose

This paper aims to analyze the determinants of the readability non-financial disclosure prepared under the Directive 2014/95/EU in the agrifood and beverage sector.

Design/methodology/approach

To reach this goal, an ordinary least squares (OLS) regression model is proposed employing readability and governance variables. The sample is based on European agrifood and beverage listed firms that exceeding 500 employees and are considered public interest entities, including 744 firm-year-observations from 2017, first year after the Directive entered in force, to 2020, last year available.

Findings

The authors' results suggest the importance of corporate governance mechanisms as drivers in reaching more readability of non-financial information.

Practical implications

This study provides useful suggestions to policy makers and managers for a better understanding of the role played by some factors on non-financial information (NFI) readability. Moreover, findings may help regulators in confirming that the establishment of a Corporate Social Responsibility (CSR) committee is a step in the right direction to strengthening firms' NFI readability. Lastly, this is beneficial for auditors and preparers who will pay more attention to the internal factors that can push for more (or less) understandability of NFI.

Originality/value

This research contributes to the academic and practical debate because it adds new insights into the literature on NFI readability and represents fertile area for future researches.

Keywords

Citation

Ferri, L., Zampella, A. and Caldarelli, A. (2023), "Driving through the fog: exploring factors affecting disclosure readability in the European agrifood and beverage industries", British Food Journal, Vol. 125 No. 8, pp. 3007-3027. https://doi.org/10.1108/BFJ-01-2022-0089

Publisher

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Emerald Publishing Limited

Copyright © 2023, Emerald Publishing Limited

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