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Development and validation of scale to measure responsible consumption

Vijay Kumar Jain (Department of Management, DIT University, Dehradun, India)
Aditi Dahiya (Department of Management, DIT University, Dehradun, India)
Vikas Tyagi (School of Business Studies, Himgiri Zee University, Dehradun, India)
Preeti Sharma (Department of Management, DIT University, Dehradun, India)

Asia-Pacific Journal of Business Administration

ISSN: 1757-4323

Article publication date: 9 June 2022

Issue publication date: 17 November 2023

744

Abstract

Purpose

The objective of this paper is to identify dimensions of responsible consumption from consumer perspective and develop a reliable and valid measurement scale.

Design/methodology/approach

This paper has employed mixed methodology to develop items for responsible consumption. In first phase, experts' interviews were carried out to unearth the dimensions of responsible consumption. In second phase, quantitative survey was carried out to among consumers to measure their response. This was done using five-point Likert scale. The reliability and validity were ensured through empirical data online. Structural equation modeling was used to test the structural model.

Findings

The result showed that consumer perception of responsible consumption consists of five dimensions (Rationality, Sustainable Consumption, Local Consumption, Ethical Consumption and Minimalism). The result also showed strong relationship among satisfaction and responsible consumption dimensions.

Practical implications

It will help policymakers to measure and promote responsible consumption thereby improving environmental performance and reducing carbon footprint.

Originality/value

This is the first study to develop valid and reliable instrument for responsible consumption. The findings will have several implications both theoretical and practical for policymakers and society.

Keywords

Citation

Jain, V.K., Dahiya, A., Tyagi, V. and Sharma, P. (2023), "Development and validation of scale to measure responsible consumption", Asia-Pacific Journal of Business Administration, Vol. 15 No. 5, pp. 795-814. https://doi.org/10.1108/APJBA-12-2020-0460

Publisher

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Emerald Publishing Limited

Copyright © 2022, Emerald Publishing Limited

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