Health/Healthy Food: Is There a Difference?
Abstract
Comparisons are made of the definitions of health/healthy foods in the literature, and those of 683 farmers, companies and multiple retailers researched by questionnaire survey. Recommends classification on a clearly defined continuum of terms to allow flexibility on perceptions and the development of new foods.
Keywords
Citation
Darrall, J. (1992), "Health/Healthy Food: Is There a Difference?", British Food Journal, Vol. 94 No. 6, pp. 17-21. https://doi.org/10.1108/00070709210015107
Publisher
:MCB UP Ltd
Copyright © 1992, MCB UP Limited